16706 creme de parfait dessert Recipes

creme de banane, white creme de cacao, galliano, banana, sliced and peeled, vanilla ice cream, drops vanilla extract, banana, with skin, pineapple juice

creme de menthe, creme de cacao, irish cream, vanilla vodka (or plain vodka), half-and-half, semisweet chocolate shavings, for garnish

cornstarch, heavy cream, sweetened condensed milk, egg yolks, butter, vanilla extract, dulce de leche (i use sauce) (optional), baked pastry shells , cooled. (i have used graham cracker crust too), sugar

self rising flour , sifted, eggs, unsalted butter, softened, dark brown sugar, unsalted butter, softened, dark brown sugar, heavy whipping cream, creme fraiche, to serve

white cake mix, creme de menthe liqueur, chocolate syrup, creme de menthe liqueur

white sugar, butter, softened, eggs, all-purpose flour, salt, chocolate syrup, vanilla extract, sugar, butter, softened, creme de menthe liqueur, semisweet chocolate chips, butter

butter, softened, brown sugar, white sugar, eggs, creme de menthe liqueur, all-purpose flour, baking soda, salt, mint chocolate chips

yellow cake mix, instant pistachio pudding mix, vegetable oil, eggs, creme de menthe liqueur, sour cream, semisweet chocolate chips

water, sugar, egg yolks, sweetened condensed milk, rum, vanilla extract

creme de cacao, creme de banane, vodka, milk, scoop vanilla ice cream, maraschino cherry, kahlua , to taste

creme de banane, malibu rum, creme de cacao, tia maria, cola, banana, ice cube

creme de banane, creme de cacao, kahlua, scoops vanilla ice cream, ice cubes

creme de banana, butterscotch liquor, vanilla vodka (recommended : stoli), creme de coca, spiced dark rum (recommended : captain morgan), heavy cream, sweet condensed milk, edible orchids, cut in 1/2, banana slices, splash 151 to light on fire for flambe

creme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche

creme fraiche, eggs, sugar, vanilla sugar (powder ), lemon, double cream, digestive biscuits

store-bought flour tortilla chips, unsalted, ground cinnamon, granulated sugar, grated semisweet chocolate, grated white chocolate, creme fraiche , recipe follows, warm berry salsa , recipe follows, sour cream, heavy cream, sugar, orange-flavored liqueur , such as triple sec, granulated sugar, liqueur of choice , such as orange-flavored cognac, butter, at room temperature, white wine vinegar, blueberries, raspberries, hot sauce , chile-garlic sauce, diced peppers or chile seeds, optional