Dessert Nachos (Robert Irvine) Recipe

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Dessert Nachos (Robert Irvine)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a bowl, toss the chips with the cinnamon and sugar, spreading the sugar evenly. Next, stack or mound the nachos on a large plate or serving dish. Top with the chocolate and bake until the chocolate is melted, 8 to 10 minutes. Remove from the oven and serve with Creme Fraiche and Warm Berry Salsa.
  3. Creme Fraiche:
  4. Whisk the sour cream, heavy cream, confectioners' sugar and liqueur thoroughly. Refrigerate for 20 to 30 minutes or up to overnight.
  5. Warm Berry Salsa:
  6. In saucepan over high heat, bring 1/2 cup water to a boil. Reduce the heat and add the sugar and liqueur. Continue to cook until the sugar begins to brown, 6 to 8 minutes. Remove from the heat, add the vinegar and butter and place in the refrigerator until chilled, about 10 minutes.
  7. Once the sauce has cooled, add the berries and mix thoroughly. Finish with splash of spice if desired.
  8. Once mixed, reheat the salsa over low heat in a saucepan for 2 to 3 minutes or in the microwave for 45 seconds. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3577.92 Kcal (14980 kJ)
Calories from fat 1676.11 Kcal
% Daily Value*
Total Fat 186.23g 287%
Cholesterol 147.69mg 49%
Sodium 2395.54mg 100%
Potassium 1772.96mg 38%
Total Carbs 428.2g 143%
Sugars 129.05g 516%
Dietary Fiber 29.52g 118%
Protein 68.75g 137%
Vitamin C 11.9mg 20%
Vitamin A 2.1mg 69%
Iron 18.6mg 104%
Calcium 1145.1mg 115%
Amount Per 100 g
Calories 452.82 Kcal (1896 kJ)
Calories from fat 212.13 Kcal
% Daily Value*
Total Fat 23.57g 287%
Cholesterol 18.69mg 49%
Sodium 303.18mg 100%
Potassium 224.39mg 38%
Total Carbs 54.19g 143%
Sugars 16.33g 516%
Dietary Fiber 3.74g 118%
Protein 8.7g 137%
Vitamin C 1.5mg 20%
Vitamin A 0.3mg 69%
Iron 2.4mg 104%
Calcium 144.9mg 115%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.3
    Points
  • 98
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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