Ingredients:
- 3 tbsp creme de menthe liqueur
- 1 (8 oz) container frozen whipped topping, thawed
- 2 tbsp creme de menthe liqueur
Directions:
- Prepare 1 box white cake mix as directed, except substitute 3 tablespoons Creme de Menthe flavoring or liqueur, for 3 tablespoons water.
- Pour into 13x9 inch pan and bake according to package directions.
- Remove from oven and while HOT, poke holes in cake with fork. Then pour chocolate syrup over the top. Refrigerate (or freeze, if desired). After cooling, mix whipped topping with 2 tablespoons of creme de menthe and spread on cake. Keep refrigerated. Freezes great!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.56 Kcal (773 kJ) | ||
| Calories from fat | 12.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.42g | 2% | |
|---|---|---|---|
| Sodium | 216.88mg | 9% | |
| Potassium | 81.08mg | 2% | |
| Total Carbs | 41.39g | 14% | |
| Sugars | 26.08g | 104% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.7g | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 66.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 325.5 Kcal (1363 kJ) | ||
| Calories from fat | 22.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.5g | 2% | |
|---|---|---|---|
| Sodium | 382.5mg | 9% | |
| Potassium | 143mg | 2% | |
| Total Carbs | 73g | 14% | |
| Sugars | 46g | 104% | |
| Dietary Fiber | 2g | 5% | |
| Protein | 3g | 3% | |
| Iron | 2mg | 6% | |
| Calcium | 116.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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