117 creeme che Recipes

sugar, marsala wine, egg yolks, at room temperature, mascarpone cheese, creme fraiche, cream , whipped, vanilla extract, espresso or 1 1/2 cups coffee, cold, rum (or to taste) or 4 -6 tbsp brandy (or to taste), ladyfingers, cocoa powder, icing sugar

unsalted butter, room temperature, sugar, salt, eggs, vanilla extract, all purpose flour, creme fraiche, fresh raspberries, powdered sugar (optional)

firm-ripe peaches, halved and pitted, sugar, creme fraiche or sour cream

red potatoes, halved, peeled sweet potatoes , cut into 1-inch pieces, white vinegar, creme fraiche, chopped fresh chives, salt, freshly ground black pepper

sheet (about 10 by 12 in.) frozen puff pastry (14-oz. package), thawed, firm-ripe pears , such as bosc or comice, orange marmalade, egg, beaten to blend, turbinado sugar, creme fraiche, granulated sugar

boiling water, dried petite green lentils, chopped carrot, chopped celery, chopped red onion, chopped fresh parsley, chopped rhubarb (about 12 oz), fat-free , less-sodium chicken broth, salt, freshly ground black pepper, chopped fresh dill, creme fraiche, dill sprigs (optional)

sheet puff pastry (from a 17 1/4-oz package), thawed, creme fraiche, granulated sugar, raspberries (1/2 cup), confectioners sugar for dusting

all-purpose flour, all-purpose flour, unsweetened cocoa powder, baking powder, salt, baking soda, unsalted butter, softened, unsalted butter, softened, sugar, eggs, pure vanilla extract, creme fraiche, at room temperature and stirred until runny, plus more, creme fraiche , for serving

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, trimmed rhubarb , cut into 2-inch-long 1/4-inch-thick matchstick-size strips, sugar, divided, unsalted butter, cut into 1/2-inch cubes, egg yolk, beaten to blend, creme fraiche

coach farm goat s milk yogurt * or plain yogurt, yo-goat* (coach farm yogurt drink ), sugar, vanilla, cubes mixed fruit such as mango , kiwi, banana, and/or melon, assorted edible flowers

fresh peas in the pod, butter, chopped shallots, dry white wine, fat-skimmed chicken broth, basmati rice, creme fraiche (see notes ), grated lemon peel, lemon juice, salt and fresh-ground pepper

all purpose flour, golden brown sugar, baking powder, ground cinnamon, salt, chilled unsalted butter , cut into pieces, dried cranberries (about 3 1/2 oz), eggs, chilled creme fraiche or sour cream, vanilla extract, sugar

honey, whole star anise, fresh lemon juice, fine sea salt, firm but ripe pears (about 2 1/2 lb), peeled, quartered, cored, creme fraiche or sour cream

fava beans in the pod, creme fraiche, extra virgin olive oil, kosher salt and freshly ground black pepper, mint leaf chiffonade, grated zest of 1 lemon

butter, sliced shallots (about 6 large), asparagus, trimmed, cut into 2-inch lengths, ground coriander, vegetable broth, creme fraiche or sour cream, fresh lemon juice, grated lemon peel

creme fraiche (easily made at home), ripe mango, peeled and diced (i used frozen mango that has been thawed), limes , juice and zest of, finely grated, fresh mint leaves, finely shredded, fresh cilantro leaves (not dried ), coconut cream or 2 tbsp coconut milk, salt, pepper , to taste, shredded coconut, toasted, lime slice, lime zest

red-skinned sweet potatoes ), canola oil, coarse kosher salt, ground black pepper, fleur de sel, creme fraiche or sour cream, chopped fresh chives