16660 creamy tropical quesadillas Recipes
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boneless skinless chicken breasts , cut into 1-inch strips and11 Moreboneless skinless chicken breasts , cut into 1-inch strips, salt, pepper, canola oil, divided, butter, divided, chopped onion, chopped green pepper, chopped sweet red pepper, water, milk, creamy garlic shells, shredded parmesan cheese30 min, 12 ingredients
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multicolored spiral pasta, broccoli, cut into florets and8 Moremulticolored spiral pasta, broccoli, cut into florets, head cauliflower, cut into florets, frozen peas and carrots, tomatoes, quartered, shredded parmesan cheese, green onions, chopped, chopped green pepper, sliced ripe olives, drained, creamy italian salad dressing30 min, 10 ingredients
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in. each) flour tortillas ( you will make more im sure of... and5 Morein. each) flour tortillas ( you will make more im sure of it lol), creamy peanut butter, marshmallow creme, bananas, sliced, milk chocolate chips , hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips which ever you like.......or what ever chips you buy is fine too6 ingredients
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diced peeled tropical fruit (such as pineapple, mango, an... and4 Morediced peeled tropical fruit (such as pineapple, mango, and kiwi), honey, chopped crystallized ginger plus additional for garnish, plain nonfat or reduced-fat (2%) greek-style yogurt,* divided, purchased granola (with nuts and dried fruits, if desired)15 min, 5 ingredients
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diced tropical fruit such as kiwi , pineapple, mango, and... and5 Morediced tropical fruit such as kiwi , pineapple, mango, and papaya, california avocados, pitted, peeled, and cut into 1/4-inch dice, fresh cilantro, chopped, chopped red onion, fresh serrano or jalapeno chile, seeded and finely chopped, fresh lime juice , or to taste20 min, 6 ingredients
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Lobster Quesadilla with Tropical Fruit Salsa (Rachael Ray)olive oil, diced red pepper, plus 1 cup for garnish and14 Moreolive oil, diced red pepper, plus 1 cup for garnish, diced green pepper, diced red onion, ground cumin, cayenne pepper, roughly chopped fresh cooked lobster meat, shredded monterey jack cheese, chopped jalapenos , without seeds, or to taste, kosher salt, flour tortillas, clarified butter, sliced green onion, for garnish, sour cream, for garnish, pineapple tops, for garnish, tropical fruit salsa , recipe follows38 min, 16 ingredients
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BBQ Chicken Quesadillaflour tortillas, grated cheddar , plus 1/4 cup and12 Moreflour tortillas, grated cheddar , plus 1/4 cup, grated queso blanco, cooked boneless, skinless chicken breast, small diced, red onion, thinly sliced, favorite barbecue sauce, tropical fruit salsa , recipe follows, cilantro sprigs, for garnish, diced mango, diced papaya, diced pineapple, red jalapeno, minced, lime, juiced, salt25 min, 14 ingredients
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A Cheesy Creamy Spinach Quesadillagoat cheese, cottage cheese, mozzarella cheese, shredded and10 Moregoat cheese, cottage cheese, mozzarella cheese, shredded, fresh ground black pepper, flour tortillas, onions, chopped, tomato, chopped, fresh spinach, chopped, cilantro, chopped, chives, chopped, jalapeno peppers, seeded, minced, garlic cloves, minced, parsley, chopped25 min, 13 ingredients
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Prosciutto, Fig, and Goat Cheese Quesadillas (Sandra Lee)flour tortillas , taco size, creamy goat cheese and5 Moreflour tortillas , taco size, creamy goat cheese, sliced prosciutto, figs, sliced, shredded monterey jack cheese, fig preserves25 min, 7 ingredients
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BBQ Chicken Quesadillabbq sauce, light creamy swiss cheese, tortilla and5 Morebbq sauce, light creamy swiss cheese, tortilla, skinless chicken breast cooked and shredded (or finely chopped ), canned black beans drained and rinsed, frozen corn kernels thawed, shredded reduced-fat mexican-blend cheese, scallions chopped8 ingredients
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Crispy Snapper Tacos with Avocado and Tropical-Fruit Salsacanola or vegetable oil, taco shells, fresh lime juice and5 Morecanola or vegetable oil, taco shells, fresh lime juice, skinless, boneless red snapper fillets (2 lb), cut into 1-inch pieces, scallions, chopped, canned chipotle chiles in adobo, finely chopped, arugula or watercress, torn into bite-size pieces, avocado and tropical-fruit salsa1 hour , 8 ingredients
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