137932 creamy tomato shellfish potpie pastry Recipes

frozen pastry shells(not the mini ones ), raw small shrimp, shelled and deveined, other seafood (ie lobster, crab, crawfish, scallops, etc--raw if possible, otherwise, note instructions later about when to add cooked seafood), fresh mushrooms, sliced, green onions or scallions, sliced, garlic, minced, butter, flour, white wine or chicken stock, juice from 1 small, or 1/2 large, lemon, fresh dill, chopped, hot sauce (chipotle tabasco, if you have it), salt and pepper

tomatoes - peeled, seeded and diced, tomato juice, leaves fresh basil, heavy whipping cream, butter, salt and pepper to taste

butter, olive oil, onion, chopped, minced garlic, flour, ripe tomatoes, chopped, tomato paste, sugar, fresh vegetable broth, salt and pepper, to taste, half-and-half

unsalted butter, thyme , tied together, onion, thinly sliced, garlic cloves, thinly sliced, tomato paste, whole tomatoes, sugar, divided, more) heavy cream, kosher salt , freshly ground pepper

onion, chopped, butter, diced tomatoes, undrained (if you like a spicier taste, use rotel), condensed tomato soup, undiluted, milk, sugar, dried basil, paprika, garlic powder, cream cheese, cubed, croutons (optional) or bagel chips, shredded cheese (optional)

whole milk, diced tomatoes, drained (or use fresh !), tomato paste, onion, chopped, salt and pepper, sugar, all-purpose flour, butter, cut in pieces, stalk celery, coarsely chopped, garlic, watercress, stems removed or 12 oz basil or 12 oz cilantro, hazelnuts, toasted or 1/2 cup pine nuts or 1/2 cup pecans, extra virgin olive oil , eyeball it, cracked garlic, ground or grated nutmeg, salt and pepper, grated parmesan cheese

butter, olive oil, onion, chopped, minced garlic, flour, ripe roma tomatoes, chopped, tomato paste, sugar, fresh vegetable broth, salt and pepper, to taste, half-and-half

salted butter, diced onion, ground black pepper, kosher salt (or more depending on your tastes), crushed fennel seed (should be like powder, i crushed it myself using a grinder, you can also use fresh fennel if availab), diced carrot (matchstick cut carrots can be used), chicken broth (college inn is what i used), tomatoes , with juices, fire roasted diced tomatoes, tomato paste, parmesan cheese, chopped fresh dill, heavy cream

milk, diced tomatoes, drained, tomato paste, yellow onion, chopped, salt and pepper, sugar, flour, butter , cut into pieces, stalk celery, chopped, fresh basil leaf, shredded

olive oil, onion (for about 1/2 cup chopped ), garlic (bottled minced ), diced tomatoes with basil oregano and garlic (see note), tomato sauce, milk or 1 cup half-and-half, parmesan cheese (grated or shredded ), croutons, plain (optional) or garlic (optional)

butter, onion, sliced, garlic clove, minced, tomatoes or 1 (28 oz) can italian, fresh basil, chopped, dry mustard, salt, pepper, tomato paste, flour, chicken broth, light cream, sherry wine

milk, diced tomatoes, drained, onion, peeled and quartered, garlic cloves, stalk celery, tomato paste, butter, flour, dried basil, salt, pepper

olive oil, spanish onions, sliced, garlic cloves, crushed, red chili pepper flakes, tinned crushed tomatoes, vegetable stock, tomato paste, brown sugar, red lentils, cream, sun-dried tomato pesto (optional)

chopped fresh parsley, sherry vinegar, extra-virgin olive oil, salt, garlic cloves, minced, cooked medium shrimp, peeled and deveined, diced tomato, chopped onion, chopped green bell pepper, chopped red bell pepper

turkey breast cutlets , cut into bite-sized pieces, fresh mushrooms, sliced, white pearl onion, frozen, fennel bulb, diced, top removed, crushed garlic, herbes de provence, condensed cream of mushroom soup, white wine (chardonnay), salt, fresh ground pepper, frozen puff pastry shells

puff pastry, unbleached all-purpose flour , about 9 oz, unsalted butter , cold, cut into 1/2-inch dice (4 tbsp kept separate), table salt, cold water , plus a tbsp more, if necessary, tomatoes , sliced thinly, olive oil, minced fresh basil leaf (or more if desired), grated parmesan cheese (or more if desired)

unsalted butter, onion, finely chopped (about 1 cup), minced garlic, all-purpose flour, peeled, seeded, and coarsely chopped fresh ripe tomatoes (4 to 5 lb) or 4 cups canned whole plum tomatoes with their juice (two 28-oz cans), chicken stock or canned low-sodium chicken broth, tomato paste, fresh mint leaves, very coarsely chopped , stems discarded, heavy (or whipping ) cream, coarse (kosher ) salt and freshly ground black pepper, to taste, sugar (optional)

diced tomatoes, drained (no salt added), olive oil, tomato paste, garlic cloves, pressed, fat-free half-and-half, basil leaves, fresh, chopped, low-fat gorgonzola, crumbled