101745 creamy roasted sweet tater leek Recipes

sweet onions, with skin on cut into 8 wedges each, fresh garlic cloves, thinly sliced, bay leaves, fresh parsley, fresh sage , 4 inches long or 1/2 tsp dried sage, fresh oregano or 1/4 tsp dried oregano, fresh basil or 1 tsp dried basil, kosher salt, freshly cracked black pepper, balsamic vinegar, extra virgin olive oil

sweet potatoes, peeled and cut into 1-inch pieces, olive oil, honey, fresh lemon juice, salt

sweet potatoes , scrubbed, bananas, unsalted butter, at room temperature, salt , to taste, black pepper , to taste, heavy cream, ground cinnamon, vanilla extract, nutmeg, orange zest, bay leaves, all-purpose flour, light brown sugar, unsalted butter , cut into cubes, broken pecans

sweet potatoes, vegetable oil, brown sugar, cinnamon, salt, fresh ground pepper, freshly sqeezed lime juice

eggs or 1 (16 oz) carton egg substitute, half-and-half cream, garlic cloves, minced, salt & pepper (to taste), flaky pie crusts, baked partially, monterey jack cheese, grated (can use a mix of jack and mild cheddar also), roasted sweet peppers (type found in a jar, drain and rinse off oil before cutting into small pieces), artichoke hearts (type found in can, drain off liquid), fresh basil, fresh parmesan cheese, grated

sweet potatoes (3 to 4 medium), olive oil, freshly grated parmesan cheese (plus more for garnish), fresh ground sea salt, black pepper

olive oil, butter, melted, sweet potato, left unpeeled and cut into 1/8 inch thick slices, salt

sweet potatoes, peeled and cut into 1 1/2-inch pieces (about 8 cups), pure maple syrup, butter, melted, lemon juice, salt, fresh ground pepper

sweet potatoes, peeled and cut into 1-inch cubes, maple syrup, divided, extra virgin olive oil, divided, kosher salt, divided, fresh ground black pepper, plus more for seasoning, onions, peeled, cut in half and very thinly sliced, balsamic vinegar

sun-dried tomato (approx 8piece-do not use the ones packed in oil), diced onion, extra virgin olive oil, chicken broth, roasted sweet red peppers, fresh ripe plum tomatoes or 2 ripe roma tomatoes, salt and pepper

roasted sweet potato, olive oil, chopped onion, garlic cloves, cubed white potato, chicken broth or 10 oz vegetable broth, for vegetarian, thyme, cayenne pepper, salt & pepper, half-and-half cream, baby spinach, red leaf lettuce, black olives, chopped in half, green olives, chopped in half, marinated artichoke hearts, herb salad dressing

sweet potatoes (3 or 4), olive oil, onion, halved and sliced, coarse salt & fresh ground pepper, red bell pepper , ribs and seeds removed, thinly sliced, jalapeno peppers , ribs and seeds removed, thinly sliced, garlic cloves, coarsely chopped, dry sherry (optional), vegetable broth, white wine vinegar, honey, curry powder, tart apple, peeled, cored, and diced, plain yogurt, chopped mint, for garnish

sweet potatoes, peeled and diced (1-inch), honey, divided, unsalted butter, salt

garlic cloves, baking potatoes, peeled, thinly sliced, thyme, minced, salt, fresh ground pepper, onions, very thinly sliced, roasted sweet red pepper, dry white wine, olive oil, leg of lamb, bone in

sweet potatoes , cut into 2-inch pieces, red onions, cut in to 1-inch pieces, extra virgin olive oil, lemon pepper, salt

sweet potatoes (peeled and and cut into about 1-1/2-inch chunks or larger), jellied cranberry sauce, sugar (use as much as desired), orange juice, butter, melted

garlic cloves, olive oil, sweet potatoes, peeled and sliced into 1/2-inch-thick rounds, olive oil, sage leaves