146220 creamy ricotta casserole tomatoes Recipes

tomatoes, sliced, ricotta cheese, mayonnaise, multigrain bread, toasted, provolone cheese

olive oil, onion, chopped, garlic, chopped & minced, tomatoes, undrained, hot pepper flakes (or to taste), chopped fresh parsley, chopped fresh oregano (2 tsp dried ), ricotta cheese, low-fat milk, penne, salt & pepper, freshly grated parmesan cheese

ground beef, onions, chopped, sliced mushrooms, tomato sauce, tomato paste, flour, salt, tomato juice, spaghetti, sour cream, cottage cheese, grated parmesan cheese, chopped green onion, chopped black olives, shredded mozzarella cheese, grated romano cheese

frozen chopped spinach, thawed and squeezed dry, campbells condensed cream of mushroom soup, garlic, minced, dried tarragon, dried marjoram, salt and pepper, cooked noodles or 4 cups other cooked pasta, sweet italian sausage link, cooked,drained,and chopped, onion, coarsely chopped, egg, ricotta cheese, tomato, seeded and chopped, fresh parsley, chopped

ground beef, tomato sauce, salt, pepper, cream cheese, softened, sour cream, shredded cheddar cheese, divided (8 oz), green onions, chopped, lasagna noodles, cooked and drained

chicken, chopped white onion, chicken stock, flour, margarine, diced tomato (canned is fine !), shredded cheese (any kind ), cooked egg noodles (or spiral pasta)

ground turkey or beef, tomato sauce, salt, pepper, garlic powder, cream cheese, softened, sour cream, shredded cheddar cheese, divided, green onions, chopped, lasagna noodles, cooked and drained

fettuccine, butter, melted, ricotta cheese, grated asiago cheese, divided (or can use parmasen), garlic powder, tomato, chopped (about 1 cup), coarsely chopped fresh basil leaves

cucumbers, sliced, tomatoes, sliced, onion, chopped, creamy salad dressing (such as miracle whip), or more to taste, white sugar , or to taste, salt and ground black pepper to taste

pasta (such as linguine, bow ties, penne, or rotelle), shallots, chopped, garlic, minced, olive oil, skinless, boneless chicken breast halves, cut into bite-size pieces, dry white wine or chicken broth, snipped fresh basil, snipped italian parsley, classico light creamy alfredo pasta sauce, oil-pack dried tomatoes, drained and thinly sliced, milk, grated parmesan cheese, pepper, fresh basil (optional)

extra large eggs, lightly beaten, tomatoes, thin sliced (6-8 slices per tomato), jalapeno , ribs and seeds removed and diced fine, onion, fine diced, baking mix (jiffy or bisquick), ricotta cheese , part skim is ok but no no fat, grated white cheddar cheese, milk (no skim for this), fresh basil, diced fine, fresh chives, diced fine, melted butter (not margarine), salt, pepper

fresh ricotta, crushed tomatoes, yellow onion, finely diced, garlic, crushed, tomato paste, freshly grated parmesan cheese, salt, coarse ground pepper, olive oil, leaves fresh basil, pasta (spirals work well with this recipe )

frozen spinach, thawed, loaves french bread (large), cooked italian sausage, pepperoni (sliced 1/2 inch and then cut into quarters), tomatoes (cut into large pieces), bell pepper (cut into large pieces), part-skim ricotta cheese, provolone cheese (sliced ), parmesan cheese, salt and pepper

canned ravioli in tomato sauce, onions, diced, milk, heavy cream, egg yolks, cheese, grated, mixed herbs, butter, salt, pepper

condensed creamy chicken mushroom soup, undiluted, milk, frozen cut green beans, thawed, frozen asparagus cuts and tips, thawed and drained, mushroom stems and pieces, drained, cubed day-old bread, sliced almonds, butter, melted

ground beef, chopped onion, tomato sauce, sliced ripe olives, drained, garlic salt, cottage cheese, sour cream, chopped green chilies, crushed tortilla chips, shredded monterey jack cheese, tortilla chips

ciabatta, thickly sliced, butter, softened, ricotta cheese, sun-dried tomatoes, coarsely chopped, fresh basil, shredded, milk, eggs, parmesan cheese, grated

warm water (about 110 degrees f), extra-virgin olive oil , plus additional as needed, sugar (1/4 oz), active dry yeast (1/4 oz package), all-purpose flour , plus additional for kneading (11 3/8 oz), white or yellow cornmeal , plus additional for forming (2 3/8 oz), kosher salt (1/8 oz), ripe yellow or red tomatoes (about 2 lb), garlic, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground black pepper, fresh ricotta cheese, at room temperature, fresh basil , oregano or parsley or a mix, leaves stripped and torn