320591 creamy ricotta casserole fresh tomatoes Recipes
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fresh broccoli florets or 2 cups frozen broccoli florets and6 Morefresh broccoli florets or 2 cups frozen broccoli florets, kraft shredded cheddar cheese, divided, coarsely chopped ham, rotini pasta, cooked,drained, miracle whip light, green peppers or 1/2 red pepper, chopped, milk35 min, 7 ingredients
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tomatoes, peeled, seeded and chopped, red onion, diced and16 Moretomatoes, peeled, seeded and chopped, red onion, diced, garlic cloves, minced, olive oil, tomato paste, bay leaf, fresh thyme, chopped, basil, chopped, parsley, chopped, crushed red pepper flakes, prosciutto or ham bone, parmesan cheese, grated, buffalo mozzarella, grated, ricotta cheese, fresh basil leaf, finely chopped, fresh italian parsley, finely chopped, ground black pepper, lasagna noodle (i use ready -to-bake)2 hour 30 min, 18 ingredients
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olive oil, onion, peeled and coarsely chopped and9 Moreolive oil, onion, peeled and coarsely chopped, fresh garlic cloves, peeled and slightly crushed (may substitute jarred), condensed beef broth (may substitute chicken or vegetable), red wine (may substitute white, or extra broth), whole fresh tomatoes (exact quantity varies based on size), tomato paste (may need more depending on thickness desired), herbs, to taste (i recommend basil and oregano, fresh or dried), salt and pepper, to taste, meat (optional), vegetables (optional)2 hour 20 min, 11 ingredients
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butter, olive oil, onion, sliced and10 Morebutter, olive oil, onion, sliced, fresh thyme or 1/2 tsp dried thyme, fresh basil leaves or 1/2 tsp dried basil, salt, pepper, fresh tomatoes, diced, tomato paste, flour, chicken stock or 3 3/4 cups vegetable stock, divided, sugar, half-and-half1 hour 30 min, 13 ingredients
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Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish (Bobby Flay)ripe plum tomatoes , cut in half lengthwise, olive oil and10 Moreripe plum tomatoes , cut in half lengthwise, olive oil, salt and freshly ground black pepper, red onion, cut in half and thinly sliced, balsamic vinegar, chopped fresh basil plus fresh leaves, for garnish, eggplants, ends trimmed and cut crosswise into 1/2-inch thick slices), olive oil, salt and freshly ground black pepper, fresh sheep s milk ricotta, chopped fresh flat-leaf parsley leaves, salt and freshly ground black pepper35 min, 12 ingredients
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Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay)recipe flatbread, recipe below, ricotta cheese, drained and10 Morerecipe flatbread, recipe below, ricotta cheese, drained, salt and freshly ground pepper, tomatoes, very thinly sliced, chiffonade fresh basil, olive oil, roasted garlic, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl1 hour 20 min, 12 ingredients
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Ricotta and Chive Stuffed Cherry Tomatoestomatoes, whole milk ricotta cheese and3 Moretomatoes, whole milk ricotta cheese, fresh chives, finely chopped, salt, freshly ground black pepper5 ingredients
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Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Saucebacon and6 Morebacon, chopped swiss chard , stems discarded, leaves washed and chopped (about 1/2 lb), minced garlic, ricotta cheese, freshly grated parmesan cheese, won ton wrappers*, thawed if frozen, prepared tomato sauce, heated7 ingredients
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Easy Rosemary, Tomato, and Ricotta Pastawhole wheat pasta , of choice, dried rosemary and5 Morewhole wheat pasta , of choice, dried rosemary, dried garlic flakes, olive oil, water, low-fat ricotta cheese, fresh tomatoes, diced and with juices25 min, 7 ingredients
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Creamy Vegetable Casserolefresh vegetables , par-boiled, any kind of creamed soup and6 Morefresh vegetables , par-boiled, any kind of creamed soup, sour cream, mayonnaise, cheddar cheese, grated, knorr vegetable soup mix, melted butter, bread crumbs45 min, 8 ingredients
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Ricotta and Fresh Herb Saucericotta cheese, grated parmesan cheese and5 Morericotta cheese, grated parmesan cheese, chopped fresh parsley, chopped fresh basil, chopped fresh dill, chopped fresh oregano, black pepper15 min, 7 ingredients
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Ricotta-Spinach Tacos (Food Network Kitchens)ricotta (preferably fresh), at room temperature and10 Morericotta (preferably fresh), at room temperature, chopped fresh cilantro, garlic, chopped, kosher salt, vegetable oil, white onion, sliced into 1/2-inch-thick rings, sliced green chile peppers, drained, fresh spinach (about 1 lb), stemmed, ground cumin, corn tortillas, salsa verde , for serving30 min, 11 ingredients
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Tomato Garden Casserolefresh tomato wedges, shredded cheddar cheese and6 Morefresh tomato wedges, shredded cheddar cheese, dry bread crumbs, chopped green pepper, onion, diced, butter, melted, salt, paprika55 min, 8 ingredients
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Crunchy Fried Green Tomatoes with Fresh Tomato Salsagreen (unripe ) tomatoes (about 4 medium) and10 Moregreen (unripe ) tomatoes (about 4 medium), all-purpose flour, salt, sugar, cayenne, egg, milk, cornflakes (about 6 oz), unsalted butter, vegetable oil, fresh tomato salsa11 ingredients
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Fresh Tomato and Garlic Souptomatoes, peeled and seeded, butter, onions, chopped and12 Moretomatoes, peeled and seeded, butter, onions, chopped, crushed garlic, ginger, grated, flour, chicken stock, tomato paste, sugar, fresh oregano, chopped, fresh thyme, chopped, freshly chopped parsley, french bread, sliced, butter, parmesan cheese25 min, 15 ingredients
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Hot Potato Cakes With a Twist, and Fresh Tomato Saucecooked desiree potatoes, peeled and mashed, eggs and16 Morecooked desiree potatoes, peeled and mashed, eggs, sweet corn, cooked broccoli floret, tuna, drained and flaked, cooked chicken breast, chopped, plain flour, corn flakes, crushed, oil , for shallow frying, fresh tomato sauce (if you so desire), olive oil, onion, finely chopped, roma tomatoes, skinned and deseeded, brown sugar, crushed tomatoes, white vinegar, cornflour, cold water40 min, 18 ingredients
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