119994 creamy potato salad sonoma Recipes

baby dutch yellow potatoes, mayonnaise, sour cream, yellow mustard, dijon mustard, chopped dill pickles, hard-boiled eggs, chopped, grated vaidalia onions, sea salt, black pepper, paprika

potatoes , about 6 cups, mayonnaise, full fat, onion, minced, white vinegar, salt, pepper, eggs, hard cooked and chopped, celery, sliced

eggs, fingerling potatoes , scrubbed (about 10), reduced-fat mayonnaise, low-fat plain yogurt, extra virgin olive oil, anchovy paste, fresh ground black pepper, white wine vinegar or 2 tbsp rice vinegar, salt (to taste), red bell pepper, seeded and diced (1 1/2 cups), red onion, diced fine, celery, chopped (1-2 stalks ), fresh parsley, chopped, gherkins, diced, capers, rinsed and drained, fresh chives, chopped

baking potatoes, hard-cooked eggs, mayonnaise, sour cream, italian dressing, horseradish mustard, salt, celery seeds, celery ribs, sliced, green onions, sliced, garnish: celery leaves

baking potatoes, peeled, canola mayonnaise, white vinegar, spicy brown mustard, salt, freshly ground black pepper, chopped green onions (4 onions), sweet or dill pickle relish, hard-cooked large eggs, finely shredded, freshly ground black pepper (optional), chopped fresh parsley (optional)

red potatoes , cut into 1/2-inch pieces, reduced-fat canola mayonnaise, chopped green onions, plain 2% reduced-fat greek yogurt, sour cream, sugar, prepared mustard, white wine vinegar, salt, celery seeds, freshly ground black pepper, garlic powder, diced pimientos, drained

cubed red potatoes (about 2-1/2 lb), hard-cooked egg, chopped, celery ribs, chopped, chopped onion, chopped green pepper, mayonnaise, sour cream, salt, pepper, dill weed, sliced hard-cooked egg , paprika and fresh dill sprigs, optional

red potatoes, cubed, water, mayonnaise, hard-cooked egg, chopped, chopped celery, chopped carrot, chopped red onion, sweet pickle relish, salt, pepper

red potatoes, cubed, water, fat-free mayonnaise, hard-cooked egg, chopped, chopped celery, chopped carrot, chopped red onion, sweet pickle relish, salt, pepper

red potatoes, halved, mayonnaise, sour cream, minced fresh parsley, prepared horseradish, salt, celery seed, green onion, finely chopped, bacon strip, cooked and crumbled

bear creek creamy potato soup mix, potatoes, cubed, carrots, sliced, ham, cubed, sweet onion, finely chopped, cheese (fiesta blend ), heavy cream

creamy italian salad dressing, cucumbers (medium sized), chives, onion

potato , for salad, white wine (1/4 cup), cider vinegar, native olive oil (1/4 cup), green onions, finely chopped, salt, pepper, anchovies packed in oil, drained (reserve the oil), fresh parsley, chopped, fresh chives, chopped

potatoes, salad dressing, dijon mustard, celery, chopped, dill pickles, chopped, hardboiled egg, garlic powder, dried parsley, paprika, salt and pepper

red potatoes, cider vinegar, salt and pepper, stalks celery , halved lengthwise and sliced thinly, bacon , cooked until crisp and crumbled, italian parsley, finely chopped, mayonnaise, sugar, green onion, thinly sliced

red potatoes, unpeeled, cut into chunks, light italian dressing, hard-boiled egg, chopped, miracle whip light, green onion, sliced, grey poupon dijon mustard

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.