58363 creamy pie casserole Recipes

sliced peeled pears, sugar, king arthur unbleached all-purpose flour, sour cream, vanilla extract, lemon extract, almond extract, unbaked pie pastry (9 inches), king arthur unbleached all-purpose flour, butter, melted, brown sugar

pastry for double-crust pie (9 inches), sugar, divided, cornstarch, ground nutmeg, ground ginger, ground cinnamon, heavy whipping cream, divided, lemon juice, almond extract, sliced peeled peaches (about 7 medium)

pastry for single-crust pie (9 inches), sugar, cornstarch, ground cinnamon, ground allspice, diced peeled tart apples (about 6 medium), reduced-fat sour cream, vanilla extract, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter

heavy cream, shredded cheddar cheese, shredded swiss cheese, worcestershire sauce, parmesan cheese, nutmeg, paprika, fish, cut in bite size pieces, shrimp

shrimp, shelled and deveined , shells reserved, heavy cream, dry sherry, salt, unsalted butter, 4 tbsp melted, scallions, white and tender green parts, minced, fresh lemon juice, worcestershire sauce, fresh ground pepper, hot sauce or cayenne pepper, to taste, oyster crackers, sweet hungarian paprika or 1/4 tsp paprika

all-purpose flour, non-fat powdered milk, skim milk, salt, pepper, dried leaf marjoram, dried leaf thyme, celery, thinly sliced, mushroom, sliced, chicken broth, chicken broth, rice, cooked, chicken, cubed, cooked, fresh parsley, chopped, almonds (optional)

creamy corn, eggs, beaten, sugar, flour, salt, velveeta cheese, frozen chopped broccoli, thawed, butter, shredded cheddar cheese , as much a you desire

creamy ranchero tomato soup, water, cubed cooked chicken, flour tortillas or 6 corn tortillas, cut into strips, shredded cheddar cheese

ground pork breakfast sausage, butter, all-purpose flour, milk, green giant sliced mushrooms, drained, hormel real bacon bits, pepper, eggs, evaporated milk, salt, refrigerated buttermilk biscuits

grape juice, lemon gelatin, sugar, chilled evaporated milk, lemon juice, prepared 9 pie shell

seedless red raspberry jam, prepared shortbread crumb pie crust, fresh red raspberries, divided, cream cheese softened, evaporated milk, lemon instant pudding & pie filling, grated lemon peel, cool whip, grated lemon peel

condensed milk (14 oz), egg yolks, lemon juice, pre-baked pie crust

creamy/chunky peanut butter, cream cheese, powdered sugar, milk, cool whip, oreo pie crust, chocolate chips or chopped peanuts

cooked chicken, cubed, cream of chicken soup, sour cream, butter-flavored cracker crumbs (about 25 crackers), butter, melted, celery seed

jiffy cornbread mix, cream-style corn, corn, drained, egg, fat free sour cream, grated romano cheese, butter, melted, black pepper

simply potatoes diced potatoes with onion, butter (melted ), cream of mushroom soup (undiluted ), sour cream, velveeta cheese (cubed )

i block philadelphia style cream cheese, softened (no low fat substitutes here!), pink or leg crabmeat , drained w/juice reserved, lump crabmeat, drained, old bay seasoning, water from crab, lemon juice, chives or shallots, finely diced (optional), mayonnaise, dried parsley (for garnish on top of casserole)

pork sausage links, margarine, all-purpose flour, milk, mushrooms, drained, real bacon pieces, pepper, eggs, evaporated milk, salt, hungry jack golden layer refrigerated flaky biscuits, alot of times i ll use a lb of bulk sausage and also fry up my own bacon, using the same pan my flour will go into. at times to, i use the meat drippings instead of the margarine. this gives the gravy a great flavor. just remember that if you do use drippings from meat, you still need to measure it out to 8 tbsp.