385959 creamed corn onion rings bacon Recipes

hardboiled egg, low-fat mayonnaise, horseradish cream, dried onion flakes, bacon , cooked until crispy, dried parsley, to garnish

eggs, well beaten, creamed corn (about 14 to 16 oz), unseasoned breadcrumbs, shredded cheddar cheese, hot milk, sized red pepper, finely chopped, onions, finely chopped, salt and pepper

creamed corn, onion, diced, potato, peeled and diced, water, skim milk, flour (thickener), salt, pepper

creamed corn, onion, chopped, potatoes, peeled and diced, water, milk, salt, black pepper, butter

more) all purpose flour, warm water (110of to 115of), active dry yeast, fine sea salt, creme fraiche, curd cottage cheese, sour cream, white onions, very thinly sliced (about 1 1/2 cups), thick bacon slices cut crosswise into 1/2-inch-wide strips, freshly ground black pepper

creamed corn, flour, sugar, baking powder, eggs, vanilla, oil, milk

crushed crackers, creamed corn, fresh oyster , reserve liquid, salt, pepper, paprika, whole milk

creamed corn (we use green giant), eggs (slightly beaten ), half-and-half, shredded cheese (we use mild cheddar), salt and pepper

yellow cornmeal, kosher salt, sugar, baking powder, baking soda, buttermilk, eggs, creamed corn, canola oil

yellow cornmeal, kosher salt, sugar, baking powder, baking soda, buttermilk, eggs, creamed corn, canola oil

canned creamed corn, eggs, well beaten, warm milk, sugar, salt and pepper to taste, nutmeg, bread or cracker crumbs, melted butter

onion, finely chopped, butter, fresh corn or 4 cups frozen corn, thawed, heavy whipping cream, chicken broth, bacon, cooked and crumbled, pepper, grated parmesan cheese, minced fresh parsley

bacon, cooked, crumbled and set aside, water, diced potatoes, sliced carrot, sliced celery, chopped onion, salt, pepper, dried thyme, creamed corn, creamed corn (1/2 of 1 14.75 oz. can), butter, cornstarch, milk, shredded sharp cheddar cheese

bacon, coarsely chopped, russet potato, peeled , cut into 1/2-inch pieces, chopped onion, chopped celery, bay leaves, milk, frozen corn kernels, creamed corn, canned vegetable broth, chopped celery leaves, more) hot pepper sauce

creamed corn, pancake mix (i use krusteaz low-fat brand), egg substitute (i use egg beaters) or 1 whole egg, granulated sugar, diced onion

jiffy corn muffin mix - 8.5 oz box, creamed corn - 15 oz, kernal corn - drained, butter = 1 stick, eggs - slightly beaten

creamed corn, crumbled cracker , about 12, milk, eggs, beaten

vidalia onions, peeled and sliced 1/4 to 1/2 thick, vidalia onion ring coating mix, guinness stout, corn meal