201680 cream zucchini and anise soup Recipes

cream of celery soup, flour, butter or 4 tbsp margarine, garlic salt, salt and pepper, frozen chopped spinach, cooked and drained, onion, diced

cream of chicken soup, milk, leftover cooked turkey, leftover gravy

cream of mushroom soup, red salmon, evaporated milk, peas, salt, pepper

beef broth, russet potatoes, peeled and cut into chunks, onions, quartered, celery ribs, cut into thick slices plus all the inner leaves of the bunch, carrots, cut into chunks, tomato sauce (or 4 ripe tomatoes), head broccoli, cut into florets, zucchini, thickly sliced, mushrooms, cleaned, dried basil (or to taste), dried marjoram, fresh dill, small stems and leaves only, salt , to taste, dried dill (to garnish ), heavy cream or half-and-half

avocado, zucchini, chopped, stalk celery, chopped, lemon juice, mellow white miso, leek, cleaned and most of the top removed, sea salt, cayenne pepper, olive oil, handful of fresh parsley, water (or until preferred consistency is reached), sour cream

zucchini, grated, onions, chopped, baby spinach, chopped thin strips, chicken thighs, chicken broth, cumin, brown rice, butter, salt, pepper

onions, peeled and chopped, carrots, peeled and chopped, butter, potatoes, chicken broth, thyme , tied together, pepper, zucchini, sliced, sea salt , to taste, pepper , to taste, creme fraiche, crouton

watermelon, chunks seeded, vanilla, granulated sugar , to taste, plain yogurt (about 3 large ordinary soup spoons) or 1/2 cup low-fat sour cream (about 3 large ordinary soup spoons) or 1/2 cup regular sour cream, approximately (about 3 large ordinary soup spoons), fresh mint leaves, garnish (optional)

stewed tomatoes, cream cheese, cubed, onion, chopped, garlic cloves, minced, butter, condensed tomato soup, undiluted, juice, half-and-half cream, dried basil, oyster crackers, canola oil, ranch salad dressing mix, garlic powder, dill weed, shredded part-skim mozzarella cheese

onion, water, chicken soup base, thyme, worcestershire sauce, shredded carrots, shredded potatoes, cream-style corn, milk, cheez whiz

broccoli, instant vegetable soup, garlic cloves, flour, sour cream

leek soup and dip mix, frozen chopped spinach, thawed and squeezed dry, sour cream, ground nutmeg, lemon slice

sliced carrots, chicken soup base (or broth), chopped onion, parsley, chopped, stalks celery , cut into pieces, dried marjoram, margarine, all-purpose flour, skim milk, salt (to taste), pepper (to taste, i used ground peppercorn )

fresh cilantro , take 1 bunch and wash,stems removed and leaves chopped (remove 6 tsp. from the other bunch to set aside for garnish), low-sodium low-fat chicken broth or 1 (32 oz) can low-sodium low-fat vegetable broth, butter, flour, reduced-fat cream cheese or 1 (8 oz) package fat free cream cheese, sour cream, garlic, salt, cayenne, cumin, sour cream, chopped cilantro, red pepper flakes

cream chicken and rice soup, chicken breast (turkey is good too!), toast

eggplant, cut into 1-inch cubes, zucchini, cut into 1-inch cubes, onion , cut into 1-inch pieces, whole garlic cloves, ripe tomatoes, cored, peeled and cut into 2-inch pieces, extra-virgin olive oil, chopped fresh parsley leaves, chopped fresh basil leaves, minced fresh thyme leaves, ground pepper, butter, flour, milk (or more ), grated cheddar cheese for garnish, chives for garnish

chicken soup base or 1 quart canned chicken broth, carrots, chopped, yellow onion, peeled and chopped, smooth peanut butter, whipping cream or 1 cup half-and-half, dry roasted peanuts, salt and pepper, tabasco sauce