1985 cream soup stock Recipes
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unsalted butter, shallots, finely minced and8 Moreunsalted butter, shallots, finely minced, stalk celery, finely minced, chicken stock or 4 cups mild vegetable stock, asparagus, trimmed and cut into 1 inch pieces-reserve tips, potatoes, peeled and cut into 1/2 inch chunks, fresh basil, chopped well, heavy cream, salt, white pepper30 min, 10 ingredients
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olive oil, chopped leeks, white portion only and8 Moreolive oil, chopped leeks, white portion only, head cauliflower , outer leaves andstalks removed and florets separated into 1-inch pieces, unsalted chicken stock or 3 cups vegetable stock, heavy cream, bay leaf, ground toasted coriander seed, salt, fresh ground white pepper , to taste, snipped fresh chives55 min, 10 ingredients
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oil, onions, diced and10 Moreoil, onions, diced, coriander root, chopped finely (cilantro), canned tomatoes, chopped, carrots, peeled and sliced, chicken stock , plus, chicken stock, extra, fresh ground black pepper, fresh coriander leaves, roughly chopped and loosely packed., cream, salt, pepper1 hour , 12 ingredients
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red lentil , picked over and rinsed and12 Morered lentil , picked over and rinsed, chicken stock or 4 cups vegetable stock, water, white onion, minced, white potato, peeled and grated (or diced finely), carrot, peeled and grated (or diced finely), garlic clove, crushed, turmeric, salt (depends on your taste and the iness of the stock, add 1/4 tsp at a time), black pepper, coarsely ground (depends on your taste), rice noodles, broken into pieces (vermicelli), sour cream, cilantro (optional) or 4 tbsp parsley, chopped finely (optional)35 min, 13 ingredients
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chicken stock or 2 cups chicken broth and10 Morechicken stock or 2 cups chicken broth, quartered artichoke hearts, drained, butter or 2 tbsp margarine, chopped yellow onion, celery rib, finely chopped, garlic cloves, minced, all-purpose flour, half-and-half, salt, white pepper, lemon slice (thinly sliced )55 min, 11 ingredients
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Cream of Broccoli Soup
butter, shallots, finely chopped and7 Morebutter, shallots, finely chopped, fresh broccoli florets, chopped, potato, peeled and diced tiny, garlic clove, crushed, vegetable stock or 2 cups chicken stock, heavy cream, grated nutmeg, salt & freshly ground black pepper40 min, 9 ingredients -
Cream of Artichoke Soup
artichoke hearts, drained and chopped finely and6 Moreartichoke hearts, drained and chopped finely, chicken stock, chopped onion, butter, cream of mushroom soup, heavy cream, salt and pepper30 min, 7 ingredients -
Cream of Horseradish Soup
butter, scallions, sliced whites and 1 inch green and8 Morebutter, scallions, sliced whites and 1 inch green, chopped fresh parsley, prepared horseradish, unsweetened applesauce, white wine, chicken stock (or water with boullion) or 3 cups vegetable stock (or water with boullion), flour, heavy cream, white pepper30 min, 10 ingredients -
Cream of Green Pea Soup With Fresh Mint
chopped yellow onion, minced celery & leaves and13 Morechopped yellow onion, minced celery & leaves, garlic clove, minced, extra virgin olive oil, frozen green peas, chopped romaine lettuce or 1 cup mixed greens, chicken stock or 1 cup vegetable stock, milk, fresh mint leaves, chopped (not dried ), fresh parsley, salt, white pepper, freshly ground nutmeg, real sour cream, butter30 min, 15 ingredients -
Cream of Cauliflower Cheese & Potato Soup
head cauliflower (cut up ), sized potatoes, leek, chopped and12 Morehead cauliflower (cut up ), sized potatoes, leek, chopped, onion, chopped, garlic cloves, crushed, thyme, basil, bay leaves, vegetable stock (or chicken stock), grated cheddar cheese, cream, oil, butter, baguette , slices, gruyere cheese1 hour , 15 ingredients -
Cream of Artichoke Soup With Chervil and Fried Artichokes
water, whole artichokes, lemon , juice of, olive oil and7 Morewater, whole artichokes, lemon , juice of, olive oil, unsalted butter, divided, vegetable stock or 7 cups chicken stock, country bread, crusts removed, fresh chervil , packed, vegetable oil, for frying, heavy cream, salt & freshly ground black pepper, to taste1 hour 20 min, 11 ingredients -
Soupe aux legumes de l'hiver
onion, carrots, turnips or 2 small purple and7 Moreonion, carrots, turnips or 2 small purple, swede (also known as rutabaga or yellow turnip), unsalted butter, chicken stock or 40 fl oz turkey broth or 40 fl oz vegetable stock, freshly grated nutmeg, salt , to taste, fresh ground pepper, light cream46 min, 10 ingredients
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