2446 cream soup olives Recipes

olive oil, onion, garlic, prawns, scallops, white fish, fish stock, tomatoes, coriander, chipotle, cream

olive oil, leeks, thinly sliced, carrots, chopped, garlic cloves, crushed, butternut pumpkin flesh, chopped, water, chicken stock , concentrated (powder, cube, paste etc my stock is quite dense so you may have to adjust amount according to what b), cream, pepper

olive oil, red onions, halved, finely chopped, garlic cloves, crushed, red capsicums, halved , deseeded, coarsely chopped, diced tomatoes, vegetable stock (i use massell as it is currently gluten free), thickened cream

olive oil, onion, diced, celery rib, diced, garlic clove, crushed, beetroots, peeled and diced 1 cm (1/4 in ), orange juice, vegetarian chicken stock or 750 ml vegetarian beef stock, balsamic vinegar, salt & freshly ground black pepper, yogurt (optional) or sour cream, to serve (optional)

olive oil (or just once around the pot), coarsely chopped shallots, chopped garlic, fresh thyme, potatoes, cooked peeled , and cut into cubes, asparagus, trimmed and cut into 1 inch pieces, coarse salt, cream, fresh lemon juice

olive oil, onion, chopped, garlic cloves, minced, chili powder, tomatoes, beef broth, lean ground beef, dried oregano, crumbled, chopped fresh cilantro, sour cream (optional)

olive oil, onion, finely diced, garlic, finely diced, curry powder (or more !), chicken stock, frozen petits pois, salt & freshly ground black pepper, low-fat creme fraiche or 2 tbsp sour cream

olive oil, leeks, sliced, fiddlehead, ends trimmed, potatoes, peeled and diced, chicken broth, cereal cream, salt and pepper, green onion, chopped

olive oil, fresh salsa, black beans, drained and rinsed, refried black beans, chicken or vegetable broth, sour cream (optional), fresh cilantro, roughly chopped (optional)

olive oil, leeks , cut into 1/4-inch thick slices (about 2 lb.), russet potatoes, peeled, cubed (about 4 cups), water, garlic powder, salt, black pepper, philadelphia cream cheese, cubed, milk, chopped fresh chives, crumbled bacon (to garnish ) (optional)

olive oil, chopped onion, fat-free , less-sodium chicken broth, water, salt, freshly ground black pepper, beets, peeled and halved, potato, peeled and halved crosswise, bay leaf, lemon juice, reduced-fat sour cream

olive oil, butter, onion, diced thin, fennel bulbs, halved , then sliced thin, coarse black pepper to taste, salt to taste, water to cover, cream

olive oil, carrots peeled & diced, onion sliced, dried basil crushed, whole peeled tomatos 28 oz, chicken broth, heavy cream, salt & pepper to taste

olive oil, onion, chopped, garlic, minced, fennel bulb, chopped, rib celery, chopped, bay leaf, grated zest of 1/2 orange, turmeric, tomatoes, chopped, dry white wine, baguette, mussels , scrubbed and debearded, water, salt, fresh-ground black pepper, heavy cream, prosciutto or other flavorful ham, chopped

olive oil, yellow onions(2) chopped, minced garlic (3 cloves), chicken stock, crushed tomatoes, saffron, orzo, heavy cream, salt and pepper to taste

olive oil, butter, carrots, peeled and sliced, leeks, sliced (white part only ), garlic cloves, peeled and chopped, sweet potatoes, cut in half and oven-roasted (see note), chicken stock, whipping cream, salt, white pepper, sugar

olive oil, chopped onion, garlic, minced, chicken stock, spinach, sliced, chopped fresh parsley , chervil, tarragon, sorrel, lovage and lemon thyme, sour cream, fresh ground black pepper to taste

olive oil, big onion, minced, crabmeat, carrot, grated, cubes beef bouillon, tomato paste, water, milk or 1/2 cup heavy cream, salt and pepper