176754 cream scones banana jam cream Recipes

bananas, peeled and ripe, lemon juice, pectin, sugar, unsalted butter

mashed ripe bananas, fresh lemon juice, brown sugar, ground nutmeg

ripe bananas, dark brown sugar, light brown sugar, water, limes , juice of, cinnamon, pure vanilla extract, ginger powder, dark rum

self-raising flour, salt , to taste, baking powder, caster sugar (superfine granulated), butter, egg, beaten and mixed with, milk, fresh double cream, to serve (heavy cream), jam , of your choice, butter , to spread, sultanas , raisins (optional) or 2 oz currants (optional)

white sugar, water, fresh lemon juice, mashed banana, half pint canning jars with lids and rings

peaches, ripe peeled and mashed (roughly 2 lb), banana, ripe and mashed (about 3 medium sized), maraschino cherry, drained and diced, lemon juice, sugar, dry pectin

hulled and halved strawberries, mashed bananas, seedless orange , that has been put through a food processor to a fine chop, white sugar, lemon juice

fresh lime juice (about 1 medium lime), bananas, diced (firm, ripe ones work best ), sugar, water

apples, peeled and finely chopped, bananas, peeled and chopped, lemon , juice of, sugar

chopped pitted peeled mangoes (about 4 medium be sure they are not bruised), crushed ripe bananas (not brown ), lemon juice, vanilla bean , split in half lengthwise, fruit pectin, butter, sugar, banana liqueur (optional)

strawberries (cleaned, mashed ), lemon juice, powder sure-jell, bananas (mashed ), sugar, butter

self-raising flour, salt, sour cream (pura brand used), milk, flour (extra for dusting), milk (extra for brushing ), thickened cream (pura brand used), dark brown sugar, bananas (large roughly chopped ), ground cinnamon, caster sugar, vanilla extract

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

scone recipe, all-purpose flour, granulated white sugar, baking powder, salt, cold unsalted butter, egg, lightly beaten, pure vanilla extract, heavy whipping cream or milk, glaze, egg, lightly beaten, cream or milk, jam or preserves, clotted or whipped cream

banana, mashed (approx . 2 large), strawberries, mashed (about 3 1/2 lbs), sugar (or more to taste), freezer jam pectin (use ball fruit jell or similar)

mashed peaches (about 2 lb), bananas (about 3 medium), coarsely-chopped maraschino cherry, lemon juice, fruit pectin, sugar

ripe bananas, lime juice, fresh orange juice, sugar, vanilla bean , split in half lengthwise and cut into thirds, salt, banana liqueur