166356 cream puffs chantilly cream filling Recipes

  • Cream Puff Pastry  With Vanilla Cream Filling
    butter, water, salt, all-purpose flour, sugar, eggs and
    5 More
    butter, water, salt, all-purpose flour, sugar, eggs, vanilla cream filling, instant vanilla pudding, milk, whipping cream , whipped, vanilla
    30 min, 11 ingredients
  • Vanilla Cream Filling By Betty Crocker
    cream filling, betty crocker cookbook, granulated sugar and
    7 More
    cream filling, betty crocker cookbook, granulated sugar, all-purpose flour, salt, milk, beaten egg, butter, vanilla, fruit/nuts
    8 min, 10 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Chocolate Cupcakes with Coffee Cream Filling (Paula Deen)
    all-purpose flour, sugar, unsweetened cocoa powder and
    17 More
    all-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, vegetable oil, strong brewed coffee, cooled, eggs, sour cream, vanilla extract, coffee cream filling , recipe follows, coffee buttercream , recipe follows, chocolate covered coffee beans, for garnish , optional, cream cheese, softened, coffee-flavored liqueur, frozen chocolate flavored whipped topping, thawed, butter, softened, sugar, strong brewed coffee
    1 hour , 20 ingredients
  • Cream-Filled Banana Cupcakes
    cream cheese, softened, sugar, egg and
    4 More
    cream cheese, softened, sugar, egg, semisweet mini chocolate chips, banana cake mix, nuts, finely chopped, sugar
    35 min, 7 ingredients
  • Jalapenos with Olive-Cream Filling
    cream cheese, softened, chopped pimiento-stuffed olives and
    2 More
    cream cheese, softened, chopped pimiento-stuffed olives, olive juice, jalapeno peppers , halved lengthwise and seeded
    25 min, 4 ingredients
  • Cream Puff Pyramids
    cherry pie filling and
    4 More
    cherry pie filling, frozen cream-filled miniature cream puffs, thawed, semisweet chocolate chips, melted, sugar, cream in a can
    15 min, 5 ingredients
  • Cream Puffs with Lemon-Cream Filling
    sugar, egg, fresh lemon juice, grated lemon peel, salt and
    10 More
    sugar, egg, fresh lemon juice, grated lemon peel, salt, unsalted butter, diced, chilled heavy whipping cream, water, whole milk, unsalted butter, diced, salt, all purpose flour (sifted, then measured), eggs, divided, robin eggs malted milk candy (optional), high-quality white chocolate (such as lindt or perugina), finely chopped
    15 ingredients
  • Puff Pastry Pinwheels Filled with Sun-Dried Tomatoes and Pesto (Michael Chiarello)
    oil-packed sun-dried tomatoes, minced garlic and
    7 More
    oil-packed sun-dried tomatoes, minced garlic, minced fresh thyme or 1/2 tsp dried thyme, good quality balsamic vinegar, ground sea salt , preferably gray salt, ground black pepper, puff pastry (recommended : pepperidge farm), pesto, store bought, egg, lightly beaten
    40 min, 9 ingredients
  • Chocolate Cherry Ice Cream Cake
    cream-filled chocolate sandwich cookies and
    8 More
    cream-filled chocolate sandwich cookies, butter or 1/4 cup margarine, cherry ice cream or 1 quart vanilla ice cream, softened, cream-filled chocolate sandwich cookies, coarsely chopped, semisweet chocolate chips, vanilla ice cream, softened, fudge sauce, sweetened whipped cream , if desired, fresh cherries, with stems
    25 min, 9 ingredients
  • Old-Fashioned Cream Puffs With Chantilly Cream Filling Old-Fashioned Cream Puffs With Chantilly Cream Filling
    water, butter, all-purpose flour , sifted, salt, eggs and
    6 More
    water, butter, all-purpose flour , sifted, salt, eggs, egg white, whipping cream, sugar, apricots (optional) or 2 tsp peach brandy (optional), egg whites , stiffly beaten, sugar , sifted
    1 hour 40 min, 11 ingredients
  • Cream-Filled Devil's Food Cupcakes Cream-Filled Devil's Food Cupcakes
    nonstick vegetable spray for coating muffin tin and
    20 More
    nonstick vegetable spray for coating muffin tin, cake flour, unsweetened cocoa powder (recommended : dutch-processed), baking soda, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, vanilla extract, coffee, brewed strong and hot, vanilla cream filling , recipe follows, ganache frosting , recipe follows, semisweet chocolate, coarsely chopped, heavy cream, vegetable shortening, unsalted butter, at room temperature, sugar, vanilla extract, light corn syrup
    1 hour 15 min, 21 ingredients
  • Cream Filled Sponge Cake Cream Filled Sponge Cake
    eggs, separated, sugar, juice and grated rind of 1 lemon and
    4 More
    eggs, separated, sugar, juice and grated rind of 1 lemon, flour, salt, cream filling: 1 cup thawed frozen whipped topping & 1/2 cup orange, lemon or pineapple marmalade, powdered sugar
    1 hour , 7 ingredients
  • Cream Filling for Gingerbread Cream Filling for Gingerbread
    cream cheese, softened, dates, chopped, nuts, chopped and
    2 More
    cream cheese, softened, dates, chopped, nuts, chopped, salt, cream
    15 min, 5 ingredients
  • Chantilly Ginger Filling for Pumpkin Jelly Roll Chantilly Ginger Filling for Pumpkin Jelly Roll
    whipping cream or 1 envelope whipped topping and
    1 More
    whipping cream or 1 envelope whipped topping, ginger snaps , crumbs
    15 min, 2 ingredients
  • Puff Pastry Tart Filled with Almond Cream Puff Pastry Tart Filled with Almond Cream
    pure almond paste (2 oz), granulated sugar and
    8 More
    pure almond paste (2 oz), granulated sugar, unsalted butter, softened, eggs, vanilla, almond extract, all-purpose flour, frozen puff pastry sheets, thawed, dried bean such as a lima bean (optional), confectioners sugar
    55 min, 10 ingredients
  • Cream Puffs With Rum Cream Cream Puffs With Rum Cream
    water, butter, flour, eggs, custard cream filling, milk and
    6 More
    water, butter, flour, eggs, custard cream filling, milk, sugar, rum or flavoring, milk, beaten eggs, cornstarch, butter
    50 min, 12 ingredients
  • Cream filled seafood puffs Cream filled seafood puffs
    water, butter, flour, cooked and flaked fish, eggs and
    2 More
    water, butter, flour, cooked and flaked fish, eggs, heavy cream, cayenne pepper (or more )
    1 hour 10 min, 7 ingredients




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