1640 cream mushroom soup soup mix Recipes

skinless chicken breast half, grilled, button mushrooms, thinly sliced, butter (i prefer to use real butter) or 4 tbsp margarine (i prefer to use real butter), cream of mushroom soup (i like to use campbell s brand), herb seasoned stuffing mix, sour cream (i like to use daisy brand), frozen baby peas, water

cream of mushroom soup, cream of celery soup, dry onion soup mix, water, roast (i use pork , but can use any type meat)

cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, eggs, beaten, tuna, drained, bisquick baking mix, water, very hot, monterey jack cheese, shredded

chuck roast, cut into 1 inch cubes (remove fat ), butter, melted, fresh ground black pepper, good seasons original italian salad dressing mix, onion, chopped, garlic, minced, horseradish or 1 tbsp sauce, butter, cream cheese, cubed, cream of mushroom soup, fresh sliced mushrooms, kitchen bouquet browning sauce

cream of mushroom soup, cream of chicken soup, white rice, celery ribs, sliced diagonally, frozen oriental mixed vegetables, frozen, cooked cubed turkey or 3 cups chicken, poultry seasoning, chicken broth

cream of chicken soup, cream of mushroom soup, chicken broth, frozen mixed vegetables, shredded frozen hash browns, cooked chopped chicken, french-fried onions

cream of mushroom soup, cream of chicken soup, water, grain rice (not minute rice), low-fat milk, dry onion soup mix, boneless skinless chicken breasts

cream of mushroom soup, cream of chicken soup, water, uncooked rice, onion soup mix, chicken, cut up

cream of mushroom soup, cream of celery soup, rotel tomatoes, drained, velveeta cheese, cubed, onion soup mix, doritos, ground beef, shredded cheddar cheese

extra virgin olive oil, butter, button mushrooms, all-purpose flour, chicken stock, skim milk, nutmeg, salt and pepper, extra virgin olive oil , 2 turns of the pan, shallot, thinly sliced, portabella mushroom caps, halved and thinly sliced, fresh mixed wild mushroom, stems trimmed and caps thinly sliced, fresh thyme, 4 sprigs, finely chopped, salt and pepper, dry white wine, extra- wide egg noodles, gruyere cheese, shredded, ablespoons chives , 12 to 15 blades, chopped

cream of chicken soup, cream of mushroom soup, milk, instant rice, uncooked, dry onion soup mix, whole chicken breasts or 1 broiler-fryer chicken, cut up

cream of chicken soup (also can use cream of mushroom.), boneless chicken breasts, swiss cheese (enough to cover chicken with. i use slices), chicken stuffing mix (normal size), butter (melted )

cream of chicken soup, cream of mushroom soup, mixed vegetables, cooked chicken breast, broccoli, cheddar cheese, frozen pie crust

cream of chicken soup, cream of mushroom soup, butter, cornbread stuffing mix, cooked chicken or 2 -3 cups turkey, chicken broth

mixed vegetables, cream of mushroom soup, cream of celery soup, cooked chicken breasts or 1 lb turkey cutlets, crescent rolls, butter

cream of mushroom soup, cream of broccoli soup, boneless skinless chicken thighs, mixed vegetables, ready-made pie crust

butter divided into two parts, chicken broth, cream, flour with a dash of cayenne mixed in, leeks, milk, sherry, sliced mushrooms

cream of mushroom soup, turkey gravy mix, thyme, water, mushrooms, frozen cooked meatballs