3178 cream lemon zest Recipes

  • Lemon-Lime Gelato
    lemons , zested, limes , zested, lemon juice, fresh and
    6 More
    lemons , zested, limes , zested, lemon juice, fresh, lime juice, fresh, granulated sugar, granulated sugar, heavy cream, lemon zest, finely chopped, lime zest, finely chopped
    15 min, 9 ingredients
  • Lemon Bavarian Torte
    lemon cake mix (not pudding in the mix), flour and
    13 More
    lemon cake mix (not pudding in the mix), flour, granulated sugar, baking soda, water, oil, egg, cream cheese, softened, sugar, vanilla extract, salt, lemon extract, lemons , zest of, heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed., lemon , zest of (to garnish)
    1 hour , 15 ingredients
  • Lemon Meringue Ice Cream
    cream cheese, softened to room temperature, half and half and
    9 More
    cream cheese, softened to room temperature, half and half, sugar, whole buttermilk, vanilla bean paste, salt, lemon curd, sour cream, lemon zest, lemon juice, crushed meringue cookies
    11 ingredients
  • Lemon Creme Brulee
    lemons , juice of, heavy cream, lemon , zest of and
    4 More
    lemons , juice of, heavy cream, lemon , zest of, sugar , plus, sugar, vanilla extract, egg yolks
    1 hour 40 min, 7 ingredients
  • Lemon Buttercream Frosting
    butter, room temp, sugar, half-and-half cream and
    3 More
    butter, room temp, sugar, half-and-half cream, lemon zest, finely grated, lemon extract, lemon juice, fresh
    10 min, 6 ingredients
  • Lemon Pepper Bread Abm
    vegetable oil, extra-large egg, cream-style cottage cheese and
    10 More
    vegetable oil, extra-large egg, cream-style cottage cheese, sour cream, lemons , zest of, grated, salt, lemon pepper, baking soda, unbleached white flour, hi-gluten flour, yeast, water, dry buttermilk
    3 hour 10 min, 13 ingredients
  • Lemon Cream Shrimp and Pasta
    olive oil, garlic, heavy cream, lemons , zest of and
    9 More
    olive oil, garlic, heavy cream, lemons , zest of, lemons , juice of, salt, pepper, broccoli, halved cherry tomatoes, chopped fresh arugula, cooked shrimp (quantity desired by cook), parmigiano-reggiano cheese (to garnish ), your favorite macaroni (i used cellentani)
    40 min, 13 ingredients
  • Lemon Syrup Cake
    flour, baking powder, sugar, eggs, sour cream, lemon zest and
    4 More
    flour, baking powder, sugar, eggs, sour cream, lemon zest, lemon juice, vegetable oil, powdered sugar, lemon juice
    1 hour 20 min, 10 ingredients
  • Lemon Drenched Lemon Cake
    all-purpose flour, baking powder, salt, sugar and
    8 More
    all-purpose flour, baking powder, salt, sugar, vanilla beans , split lengthwise, seeds scraped out and reserved or 1 1/2 tsp pure vanilla extract, eggs, preferably at room temperature, heavy cream, lemons , zest of, finely grated, unsalted butter, melted and cooled, water, sugar, lemons , juice of
    55 min, 12 ingredients
  • Lemon Ganache
    bittersweet chocolate (the really good stuff), heavy cream and
    2 More
    bittersweet chocolate (the really good stuff), heavy cream, lemon zest (more if you really like lemon), fresh lemon juice
    10 min, 4 ingredients
  • Cream Cheese-Lemon Zest Frosting Cream Cheese-Lemon Zest Frosting
    cream cheese, softened and
    5 More
    cream cheese, softened, unsalted butter, softened (2 sticks), organic lemon zest, grated, fresh lemon juice, vanilla extract, powdered sugar
    10 min, 6 ingredients
  • Lemon Chiffon Cheesecake Lemon Chiffon Cheesecake
    lemon chiffon cheesecake, graham cracker crust and
    20 More
    lemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.
    1 hour 5 min, 22 ingredients
  • Lemon Berry Sour Cream Cake Lemon Berry Sour Cream Cake
    egg whites, cream of tartar, sugar, butter, softened and
    19 More
    egg whites, cream of tartar, sugar, butter, softened, butter, softened, sugar, egg yolks, plain yogurt, flour, baking soda, salt, lemon , juice and zest of, strawberry, red raspberries or 6 oz golden raspberries, blueberries, blackberries, butter, softened, butter, softened, sugar, softened cream cheese, sour cream, lemon zest, lemon juice
    1 hour , 23 ingredients
  • Cream Cheese Coffee Cake from the AJC Cream Cheese Coffee Cake from the AJC
    unsalted butter room temperature, granulated sugar and
    13 More
    unsalted butter room temperature, granulated sugar, granulated sugar, baking powder, baking soda, salt, eggs, sour cream, lemons zest & juice, divided, all-purpose flour, neufchatel softened, sliced almonds, granulated sugar, lemon zest finely grated
    15 ingredients
  • Lemon Cream Napoleons Lemon Cream Napoleons
    ricotta cheese and
    8 More
    ricotta cheese, lemon flavor instant pudding and pie filling, light sour cream, lemon zest, finely minced, plus extra for garnish, honey, warm water, wonton wrappers, vanilla extract
    25 min, 9 ingredients
  • Lemon Cheddar Cheesecake Lemon Cheddar Cheesecake
    crushed vanilla wafers or graham crackers, butter, melted and
    9 More
    crushed vanilla wafers or graham crackers, butter, melted, cream cheese, softened (8 oz each), cheddar cheese, finely shredded, sugar, flour, eggs, fresh lemon juice, whipping cream, lemon zest, vanilla
    48 min, 11 ingredients
  • Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl
    blueberries, sugar, water, salt, water, unflavored gelatin and
    9 More
    blueberries, sugar, water, salt, water, unflavored gelatin, whole milk greek yogurt, heavy cream, lemon zest, grated, fresh lemon juice, vanilla extract, salt, egg whites, sugar, cream of tartar
    55 min, 15 ingredients
  • Lemon Shrimp Pasta Lemon Shrimp Pasta
    uncooked shrimp, peeled, deveined , and butterflied and
    10 More
    uncooked shrimp, peeled, deveined , and butterflied, angel hair pasta, extra virgin olive oil, garlic, chicken broth, lemon juice, imported parmesan cheese, grated, whipping cream, lemon zest, salt, fresh cilantro, chopped
    20 min, 11 ingredients




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