8388 cream dip cream dip Recipes

pita crisp, pita pockets, split ., olive oil, garlic minced, fresh cracked black pepper, sea salt, layered dip, cream cheese flavored with chives and onions, hummus (roasted red pepper ), cucumber, peeled seeded and chopped, tomatoes seeded and chopped, imported black olives, pitted and chopped, crumbled feta cheese, fresh marjoram, leaves stripped off stems, chopped green onions, drizzle of extra virgin olive oil

avocados, peeled and seeded, lemon juice, picante sauce (medium or hot , i use pace med salsa), grated onions, sour cream, spicy bean dip, tomatoes, chopped, scallions, chopped, sliced pitted black olives (i omit these), cheddar cheese, shredded, tortilla chips

frozen bread dough, thawed, string cheese, sour cream, fiesta ranch dip mix, pitted ripe olive, assorted crackers and fresh vegetables

ritz whole wheat crackers (4 sleeves/1 box), vegetable oil, red pepper flakes, taco seasoning (heaping), ranch dressing mix (heaping), sour cream, ranch fiesta dip mix

sour cream (i prefer ) or 1/2 pint yogurt (i prefer ), cream cheese, softened, white vinegar, celery salt, chopped chives, cucumber, peeled and finely chopped (approxmately 1 1/2 cups)

hidden valley buttermilk ranch salad dressing mix, unprepared, sour cream or 1 (16 oz) container light or 1 (16 oz) container fat free

jumbo shrimp , about 20 shrimp, deveined, peel in tact, coarse salt, butter, melted, lemon , zested and juiced, plain bread crumbs, 3 handfuls, prepared horseradish, half-and-half or light cream, salt , eyeball it, cayenne pepper sauce or 1/4 tsp cayenne pepper, sour cream, chopped parsley, for garnish, leaves romaine hearts

gorgonzola, cream cheese, sour cream, heavy cream, lime juice, basil, black pepper

spanish onion, diced, red onion, diced, leek, diced, garlic cloves, butter, cream cheese, softened, sour cream, heavy cream, kosher salt, ground black pepper, worcestershire sauce, tabasco sauce, cayenne pepper, chopped parsley, chopped fresh thyme

cream cheese, sour cream, worcestershire sauce, chopped onions or 1 tsp onion flakes, garlic salt or 1 tsp garlic powder, chives (to taste)

bacon, cooked and crumbled, olive oil, fresh mushrooms, sliced thinly, fresh onion, finely chopped, garlic, minced, red wine vinegar, dijon mustard, black pepper, fresh spinach, washed & dried (chopped finely to measure 3 cups of volume), neufchatel cheese or 3 oz cream cheese, softened, low-fat sour cream or 1/2 cup regular sour cream, skim milk , plus extra if needed to achieve desired consistency

buffalo chicken dip, cream cheese, chunky blue cheese, colby jack shredded cheese, louisiana hot sauce, extra large can of shredded chicken (usually in the tuna isle), dried minced onion

rindless bacon, chopped, green onions, sliced, sour cream, green onion dip, corn kernels, drained, grated tasty cheese, salt & pepper, cob loaf bread

frozen broccoli, cooked, drained, chopped, butter, green onion, chopped, onion, chopped, garlic cloves, chopped, cream of mushroom soup, mushrooms, sliced, drained, tabasco sauce, cheddar cheese, shredded, salt & pepper

cream cheese, shredded cheddar cheese, half-and-half, worcestershire sauce, instant minced onion, prepared mustard, bacon, tortilla chips

cucumbers, peeled & grated, cream cheese; softened, sour cream, onion; diced, salt and pepper, light sour cream and cream cheese work well in this recipe.

water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.