698 cream cream rotel Recipes

velveeta cheese, cream cheese, rotel, ground beef (or a combination of both) or 1 lb sausage (or a combination of both)

jumbo pasta shells, hamburger, taco seasoning, cream cheese, rotel tomatoes, shredded cheddar cheese, crushed fritos corn chips

good seasons italian dressing, cream cheese, rotel tomatoes & chilies

jimmy dean sausage, onion, diced, cream cheese, rotel tomatoes, soft taco-size flour tortillas, refried beans, monterey jack cheese, grated

cream of chicken soup, cheddar cheese soup, cream of mushroom soup, rotel, chopped cooked chicken, shredded cheddar cheese, flour tortillas, olives (optional), jalapenos, sliced (optional), sour cream, for garnish, shredded iceberg lettuce, for garnish

rotel, soft cream cheese, chive & onion cream cheese, sausage

cream of chicken soup, black beans (drained ), extra sweet corn, rotel tomatoes , with chili s, salsa , not chunky (chi chi s preferably), milk, velveeta cheese, crushed tortilla chips, avocado, to garnish (optional), sour cream, to garnish (optional)

cream of chicken soup, cream of mushroom soup, chicken broth, nacho cheese flavored tortilla chips (break up), rotel (extra spicy or original), chicken breasts (with skin ), mexican blend cheese, onion (chopped )

chicken breasts, rotel tomatoes, corn (do not drain), black beans (drained & rinsed ), ranch dressing mix, cumin, chili powder, onion powder, cream cheese (8oz.)

leftover barbeque meat-anything goes : chicken, beef, pork (any meat can be used, but i prefer bbq leftovers), frozen mixed veggies, frozen corn, creamed corn, rotel, onion, chopped, chopped bell pepper, chopped celery, minced garlic, water, chicken boullion cubes, frozen mini ears of corn, cayenne pepper, basil, parsley, barbeque sauce, salt and pepper to taste

bricks of cream cheese, rolls of jimmy dean breakfast sausage(1-hot , 1-regular), rotells tomatoes(2-hot , 2 original)

safeway rotelle pasta, lean ground beef (or turkey if you prefer), taco seasoning mix, diced tomatoes with juice, water, salt (i left out the salf because the taco seasoning is y), shredded mexican blend cheese, mexican-style corn, drained, mild diced green chilies (i only used 1/2 the can but if you like hotter and spicier, then go for the whole can), diced green pepper, sliced black olives, sour cream (to garnish ), sliced green onion (to garnish )

frozen chopped spinach, thawed and drained, velveeta cheese , cut into cubes, cream cheese, rotel -diced tomatoes and green chilies, undrained, cooked bacon, crumbled

butter, flour, paprika, milk, cream, salt, rotelle pasta, worcestershire sauce, extra-sharp cheddar cheese, grated coarse, freshly-grated parmesan cheese, coarse fresh breadcrumb, butter, melted

mild pork sausage, cream cheese, rotel tomatoes (chunky style)

frozen chopped spinach, velveeta cheese, cream cheese, rotel tomatoes & chilies, bacon

light cream cheese (neufchatel cheese), chicken (drained ), ro tel diced tomatoes and green chilies (original)