6178 cream corn cheese Recipes

jiffy corn muffin mix , box, butter , stick, egg, creamed corn, sour cream, swiss cheese

onion, chopped and sauted, butter, cream corn, mexi-corn, drained, cream of mushroom soup, mexican processed cheese loaf (velveeta or store brand), instant rice, tomatoes with diced chilies (rotel)

corn, drained, creamed corn, diced red pepper, diced onion, diced celery, saltine crackers, finely crushed, eggs, shredded cheese (i use shredded velveeta), milk, margarine, pepper

chicken broth, potatoes, peeled and diced, red devil pepper sauce, spicy bulk sausage, onion, chopped, cream cheese, softened and cubed, whole kernel corn, drained, creamed corn, milk, seasoning salt, pepper

cream of chicken soup, chicken broth, frozen whole kernel corn, cooked boneless chicken, rotel diced tomatoes, creamed corn, melted velveeta cheese, black pepper, garlic powder

butter, all-purpose flour, frozen corn kernels, half-and-half cream, heavy cream, salt, white sugar, grated romano cheese

crusty cobb loaf, large, corn kernels, cream cheese, softened, light sour cream, tasty cheese, grated, bacon, chopped and cooked, spring onions, finely sliced, fresh parsley, chopped, curry powder

creamed corn, whole kernel corn or 3 cans frozen corn, oil, grated cheese, garlic salt, eggs, cornmeal, jalapenos, chopped (i use 10-12)

jiffy cornbread mix, eggs, butter (melted ), creamed corn, kernel corn, sour cream, cheddar cheese, chili powder, salt

milk, cream-style corn, frozen corn thawed, shredded cheddar cheese, sliced green onions

whole corn, creamed corn, sour cream, butter, cornbread mix (preferable jiffy), grated sharp cheddar cheese (optional)

jiffy corn muffin mix, creamed corn, eggs, sour cream, cheddar cheese, shredded

butter (1.5 tbsp), onions, sliced, potatoes, peeled and sliced, water (750 ml), stock cubes (recipe calls for chicken but i use veggie), cream (125 ml), canned creamed corn (15.5 oz), ears of fresh corn, grated tasty or cheddar cheese, dried chipotle chili powder, to serve, chopped fresh chives, to serve, sm sprig fresh rosemary

vegetale oil, cream style corn, garlic powder, eggs, yellow corn meal, green chilies, cheddar cheese, grated

recipe fresh pasta , recipe follows, cornmeal , for storing pasta, creamed corn, drained well (about 1 1/2 cups total ), mascarpone cheese (4 oz), goat cheese (2 oz), minced fresh tarragon leaves, freshly ground black pepper, egg , for wash, butter (1 stick), room temperature, corn (canned or fresh ), chopped fresh tarragon leaves, lemon zest, kosher salt, freshly ground black pepper, grated parmesan, for garnish, all-purpose flour, eggs, kosher salt, olive oil

bell pepper, butter, cream cheese with garden veggies, cream of celery soup, milk, onion, whole kernel corn

garlic cloves, minced, onion, chopped, butter, chicken broth, half-and-half, cream of chicken soup, salsa, creamed corn, whole kernel corn, boneless skinless chicken breast halves, cooked and shredded, chopped jalapeno, ground cumin (to taste), new mexico chile powder (to taste), fajita seasoning mix, chopped fresh cilantro (to garnish ), tortilla chips, monterey jack cheese, grated

creamed corn, egg, beaten, grated parmesan cheese (optional), bisquick, salt, black pepper, milk or 2 tbsp half-and-half cream, cooking oil