418 cream chicken stew Recipes

whole chickens, potatoes, carrots, onions, stalks celery, cream of mushroom soup, chicken stock, unbleached flour, milk (optional), garlic powder, pepper (fresh ground is best ), salt (kosher or sea optional), hot sauce (optional)

russet potatoes, peeled cut into bite-size pieces, and washed, carrots, peeled, cut into bite-size pieces, and washed, chopped onion, garlic powder (to taste), salt (to taste), ground black pepper (to taste), sage (to taste), thyme (to taste), boneless skinless chicken breast halves, cream of chicken soup

boneless skinless chicken thighs , cut into 1/2-inch pieces, minced garlic, olive oil, garbanzo beans or chickpeas, rinsed and drained, diced tomatoes with onions, undrained, lime-garlic salsa, ground cumin, minced fresh cilantro, sour cream , optional

extra-virgin olive oil, whole cardamom pods, bay leaves, cinnamon stick, onions, sliced, fresh green chile peppers, sliced, potatoes, cubed, ginger garlic paste, carrots, diced (optional), ground coriander, ground black pepper, ground turmeric, salt , or to taste, coconut milk, water, skinless, boneless chicken breast halves, cubed, plain yogurt, heavy cream (optional), tomato, diced (optional)

ground beef, cooked and drained, boneless chicken thighs, cooked and chopped (save broth) or 1 (10 oz) can chicken, whole kernel corn, cream-style corn, stewed tomatoes, chopped, barbecued pork, ketchup, onion, chopped, salt, pepper, hot sauce , to taste

butter, ketchup, mustard, heinz 57 steak sauce, vinegar (white or cider is fine), garlic cloves, minced, pepper, oregano, bacon drippings, poultry seasoning, red pepper flakes, liquid smoke, worcestershire sauce, tabasco sauce (to taste), lemon juice, brown sugar, butter, diced potatoes, chopped onion, chicken broth, smoked chicken breasts, smoked pork, creamed corn, stewed tomatoes, frozen peas (optional), lima beans, drained (optional)

snack crackers, crumbled, chicken breasts or 1 whole chicken, stewed and cut into bit sized pieces, cream of mushroom soup, cream of chicken soup, carton sour cream, sliced water chestnuts, drained, margarine, melted

diced cooked chicken (boiled ), whole kernel corn, creamed corn, onion, finely diced, chicken broth (not the condensed kind ), cream of chicken soup , so or 1 (10 3/4 oz) can cream of celery soup, salt and pepper, as needed, bay leaves, basil, fresh rosemary, snipped (optional), butter

vegetable oil, boneless, skinless chicken breasts (about 1 1/2 lb), cut into 1-inch cubes, chopped onion, red, sweet , whatever type you prefer, green bell pepper, diced, red bell pepper, diced, garlic, minced, mexican-style stewed tomatoes, pinto beans, drained, salsa, chili powder, ground cumin, flour tortillas, shredded sharp cheddar cheese, shredded monterey jack cheese with peppers, garnish: cheddar cheese , sour cream, minced green onions, sliced black olives

unsalted butter, mushrooms, sliced, stalk celery, chopped, leeks, thinly sliced (white part only ), dry white wine, heavy cream, chicken broth, boneless, skinless chicken breasts, cut into 1-in . pieces, fresh tarragon, chopped, cream cheese, at room temperature, salt, freshly ground black pepper

extra virgin olive oil, good-quality smoky bacon, chopped into 1/2-inch pieces, boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into chunks, salt and black pepper, onion, chopped, carrots, peeled and grated (or finely chopped ), garlic cloves, chopped, sweet paprika (hungarian style), ground cumin, dried marjoram or 1/2 tsp oregano, fresh bay leaves or 1 dried bay leaf, olive oil, white wine (we don tsp use wine, so i ll just increase the chicken broth by 1/2 cup more), chicken stock, crushed tomatoes, sour cream, frozen potato pierogies, butter, fresh chives (snipped or chopped ), lemon , zest of, fresh flat-leaf parsley, chopped

broiler/fryer chicken (3-1/2 to 4 lb), cut up, potatoes, peeled and sliced, sliced carrots, green pepper, sliced, condensed cream of mushroom soup, undiluted, water, salt, pepper

chicken meat (leftover cooked chicken or turkey) or 1/2 lb boneless chicken breast, cut up in 1 inch chunks, salt, pepper, oil (to cook uncooked chicken), frozen stew vegetables (or 1 1/2 cups hard vegetables, cut up in 1 inch chunks, potato, carrot, and onion are traditional), chicken stock, butter, rice flour, milk, salt, black pepper, frozen broccoli florets or 1 (10 oz) bag cut green beans or 1 (10 oz) bag sliced fresh mushrooms, sour cream

frozen stew vegetables, onion, cut in large chunks, frozen green beans, baby carrots, frozen chicken breasts, cream of mushroom soup, cream of chicken soup, pepper

boneless, skinless chicken breasts, lowfat cream of chicken soup, lowfat cream of mushroom soup, water, chicken bouillion cubes, salt , black pepper and creole seasoning(leblanc s), kitchen bouquet (about 1-2 tbsp. for color )

chicken breasts cooked, spaghetti, sweet yellow onion chopped, rotel, cream of mushroom soup, cream of chicken soup, mushrooms, stewed tomatoes, velvetta, parmesan cheese shredded

red potato, quartered (about 8), water, oil, boneless skinless chicken breast, cut into bite-size chunks, condensed cream of chicken soup, italian dressing, frozen peas and carrots, sour cream

rice-a-roni , long grain and wild rice original, carrots, diced, chicken, cooked and diced, frozen peas, frozen corn, fat-free cream of chicken soup, fat free condensed cream of celery soup, cheddar cheese soup, minced garlic, dried onion, water, salt and pepper