Malabari Chicken Stew Recipe

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Malabari Chicken Stew
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Ingredients:

Directions:

  1. Heat the olive oil in a large pot over medium heat until the oil shimmers with heat, and stir in the cardamom pods, bay leaves, cloves, and cinnamon stick until the spices are fragrant, about 30 seconds; mix in the onions and green chile peppers, and cook and stir until the onions are beginning to brown, about 10 minutes. Stir in the potatoes, ginger garlic paste, and carrots; cook and stir for 5 more minutes. Mix in the coriander, black pepper, turmeric, and salt; cook for 2 more minutes, stirring frequently.
  2. Stir in the coconut milk, water, chicken breast meat, yogurt, cream, and tomatoes; bring the mixture to a simmer, reduce heat to medium-low, and cook partially covered, stirring every 5 minutes, until the potatoes are tender and the chicken is no longer pink inside, 20 to 30 minutes. Discard cardamom pods, bay leaves, and cinnamon stick before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.29 Kcal (1341 kJ)
Calories from fat 112.42 Kcal
% Daily Value*
Total Fat 12.49g 19%
Cholesterol 96.92mg 32%
Sodium 759.4mg 32%
Potassium 857.94mg 18%
Total Carbs 20.29g 7%
Sugars 5.99g 24%
Dietary Fiber 3.78g 15%
Protein 33.91g 68%
Vitamin C 8.3mg 14%
Vitamin A 0.9mg 29%
Iron 1mg 6%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 96.39 Kcal (404 kJ)
Calories from fat 33.83 Kcal
% Daily Value*
Total Fat 3.76g 19%
Cholesterol 29.17mg 32%
Sodium 228.54mg 32%
Potassium 258.2mg 18%
Total Carbs 6.11g 7%
Sugars 1.8g 24%
Dietary Fiber 1.14g 15%
Protein 10.21g 68%
Vitamin C 2.5mg 14%
Vitamin A 0.3mg 29%
Iron 0.3mg 6%
Calcium 17.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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