338 cream chicken brown casserole Recipes

chicken pieces, brown rice or 1 cup wild rice, uncooked, cream of mushroom soup or 2 (10 1/2 oz) cans 98% fat-free, water, dill weed, paprika, diced celery, onion, diced, chopped carrots, whole grain cracker, crushed, butter or 4 tbsp margarine, salt and pepper

chicken breast, brown rice, fat free cream of mushroom soup, onion soup mix, water

cream of celery soup, milk, hidden valley original ranch dressing (1 package dry dressing), boneless skinless chicken breasts (browned in skillet), tater tots

condensed cream of chicken soup, sour cream, milk, cubed cooked chicken, shredded cheddar cheese, frozen hash brown potatoes, thawed, frozen peppers and onions, thawed, shredded cheddar cheese, crushed potato chips

cooked chicken, cubed, hash brown potatoes, sour cream, cream of chicken soup, kraft shredded mild cheddar cheese, black olives, drained and coarsley chopped, french s french fried onions, salt, black pepper, poultry seasoning, garlic powder

cream of chicken soup, butter (melted ), salt, pepper, onion (finely chopped ), colby cheese (shredded ), frozen hash browns (thawed )

sour cream, half-and-half, chopped onion, chopped green chilies, salt, pepper, frozen cubed hash browns, cooked chicken (i use leftover ), shredded cheddar cheese, divided

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

chicken breasts skinless, boneless, brown rice, evaporated milk, canola oil, dry onion soup mix, cream of chicken soup (condensed ), nonfat milk

cream of mushroom soup, mayonnaise, curry powder (heaping), lemon juice, chicken breasts (pre-cooked ), frozen broccoli (partially steamed ), uncle ben s brown and wild rice and mushrooms (cooked), cheddar cheese (grated ), salt, pepper

diced chicken, browned and seasoned with salt, pepper, garlic powder, and onion powder to taste-can use rotisserie, cream of chicken soup, rotel tomatoes (diced tomatoes with green chilis), corn tortillas , cut into bite sized pieces, onion, margarine, carton sour cream, velveeta cheese, cubed, chicken broth, white rice

cream of chicken soup, margarine, sour cream, cheddar cheese, frozen hash browns

cream of chicken soup, sour cream, margarine, melted, dried onion flakes, salt, frozen hash brown potatoes, thawed, shredded cheddar cheese, durkee onions

cream of chicken soup, melted butter, divided, salt, onion powder, pepper, shredded cheddar cheese, sour cream, thawed shredded hash browns

chicken breasts, chopped, olive oil, light, celery, diced, onion, chopped, cooked brown rice, cream of chicken soup, miracle whip light, sliced almonds

cream of chicken soup, salted butter, melted, margarine, melted, chopped onion, colby, monterey jack cheese, salt, black pepper, frozen hash browns, partially thawed

progresso light southwesternstyle vegetable soup, boneless, skinless chicken breast , cut into thin strips, cream cheese , fat free, cut into cubes, ground cumin, instant uncooked brown rice, corn tortillas (6 inch), red bell pepper, finely chopped, shredded cheese , cheddar, reduced fat