1756 cream chicken baked Recipes
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chicken breasts, cooked (4-5 thighs, or enough to cover t... and4 Morechicken breasts, cooked (4-5 thighs, or enough to cover the bottom of an 8x10 dish to your liking), sour cream, condensed cream of chicken soup (may also use condensed cream of mushroom soup but personally the chicken is so much better), club crackers (1 sleeve), margarine or 1/4 cup butter11 min, 5 ingredients
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chicken, baked (bone-in or boneless skinless ) and9 Morechicken, baked (bone-in or boneless skinless ), poblano pepper , roasted, onion, chopped, flour tortillas, cream of chicken soup, shredded monterey jack cheese, garlic salt, black pepper, shredded lettuce, rice, cooked1 hour 15 min, 10 ingredients
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baking potatoes, peeled and cut into 1-inch pieces and8 Morebaking potatoes, peeled and cut into 1-inch pieces, salt, divided, sweet potatoes in syrup, drained and mashed, less-fat cream cheese, softened, bacon slices, cooked and crumbled, light sour cream, chicken broth, pepper, garnish: crumbled bacon9 ingredients
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chicken, water, diced onion, garlic cloves, salt and11 Morechicken, water, diced onion, garlic cloves, salt, black pepper, dry basil, rosemary, chopped celery, heavy cream (optional), flour, baking powder, tspsp salt , if not using potato use 3/4 tsp, butter, melted, milk, shredded potato (optional)2 hour 30 min, 16 ingredients
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Creamy Artichoke And Chicken Bake With Shrimpbechamel sauce, clarified butter, all-purpose flour and16 Morebechamel sauce, clarified butter, all-purpose flour, half and half, heavy cream , or milk, salt and white pepper to taste, note ***bechamel sauce is easy to make and great to use in other sauces while cooking. when making it, remember to use equal amounts of butter and flour. it is the amount of liquid that is added that will determine the thickness of the sauce, you could sub with a can of cream of chicken, celery, or mushroom if you prefer., creamy artichoke and chicken bake with shrimp, cooked chicken breast, diced, baby shrimp, cooked and cleaned, artichoke hearts, drained and cut in half, mushrooms, sliced, salted butter, worcestershire sauce, bechamel sauce (posted seperately), sherry * optional (i have never added this, never have it), parmesan cheese, paprika, salt and white pepper to taste40 min, 19 ingredients
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Garam Masala and Sour Cream Chicken Bakeskinless chicken thighs or 6 skinless chicken drumsticks and8 Moreskinless chicken thighs or 6 skinless chicken drumsticks, vegetable oil, onion, thinly sliced, sour cream, plain yogurt, lemon juice, garam masala, turmeric, salt1 hour 5 min, 9 ingredients
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Chicken Bakecream of chicken soup, cream of mushroom soup, milk and3 Morecream of chicken soup, cream of mushroom soup, milk, instant rice, uncooked, dry onion soup mix, chicken, cut up11 min, 6 ingredients
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Creamy Wild Rice and Chicken Bakegrain and wild rice blend (i use uncle ben's), butter and12 Moregrain and wild rice blend (i use uncle ben s), butter, canned sliced mushrooms, drained (can use more, i just use 1 can for this ), onion, chopped, minced fresh garlic (or to taste), flour, salt and pepper, half-and-half cream, chicken broth, grated parmesan cheese (or to taste), cubed cooked chicken (can use less , i blanch my chicken breasts in boiling water with salt for about 20 minutes), pimiento, drained and diced, chopped fresh parsley (optional and to taste, i use about 1/4 cup), almonds40 min, 14 ingredients
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Chicken Mafalda Bakechicken tenders, diced, pepper stir fry vegetables and11 Morechicken tenders, diced, pepper stir fry vegetables, garlic cloves, minced, mafalda pasta, milk, light cream, chicken stock, butter, flour, parmasane cheese, salt, pepper, nutmeg35 min, 13 ingredients
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Baked Chicken Risotto With Thai Flavourschicken stock, stem lemongrass , bruised and7 Morechicken stock, stem lemongrass , bruised, kaffir lime leaves, fresh and thinly sliced, oil, red onion, thinly sliced, green curry paste, arborio rice, coconut cream, chicken fillets, diced1 hour 5 min, 9 ingredients
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