1128 cream cheese sauce breasts Recipes

chicken thighs, boneless and skinless (or 4 boneless , skinless breasts), seasoning salt, garlic powder, olive oil, water (for sauteing chicken), cream cheese, cubed (if you like a thicker, richer sauce use 8 oz cream cheese), milk (adjust depending on how thin or thick a sauce you like), seasoning salt, garlic powder, ground pepper (red, white or black pepper), dried parsley flakes (to garnish ) or 2 dashes chives (to garnish)

cream cheese, mayonnaise, canned chicken or 1 cup cooked chicken breast, diced green chilies, hot sauce (we like habanera salsa, but tabasco is good too), seasoning salt, salt, pepper, garlic powder, shredded colby or 1 cup longhorn cheese or 1 cup cheddar cheese, diced green onion, diced bell pepper (green,yellow or orange)

chicken breast halves, egg white, plain breadcrumbs, olive oil, reduced-fat cream cheese, pesto sauce, freshly ground pepper

chicken breasts (drained ), reduced-fat cream of chicken soup, reduced-fat cream cheese (softened ), green enchilada sauce, shredded cheddar cheese, soft taco-size flour tortillas

grilled chicken breasts, cream cheese, softened, ranch dressing, pepper sauce, such as franks red hot, shredded cheddar cheese, celery, cleaned and cut into 4 inch pieces, chicken in a biscuit crackers , by nabisco (chicken-flavored)

chicken breast, grilled and cut in small pieces (i used frozen seasoned chicken breast and baked it), cooked penne rigate, cream cheese, butter (i used non-hydrogenated margarine)

bone-in chicken breast halves (12 oz each), skin removed, butter, melted, italian salad dressing mix, salt, pepper, chicken broth, divided, onion, chopped, butter, condensed cream of chicken soup, undiluted, garlic cloves, minced, cream cheese, cubed, hot cooked rice, almonds, toasted

frozen boneless skinless chicken breasts, corn, drained, diced tomatoes and green chilies, black beans, drained and rinsed, green chilies or 1 (4 oz) can jalapenos, drained, onion, chopped, green pepper, chopped, garlic clove, minced, tomato juice, cream cheese, low fat is fine, taco seasoning (if you make your own ), chili powder or cayenne powder, shredded cheddar cheese, shredded lettuce, chopped onion, sour cream, salsa, tabasco sauce

boneless skinless chicken breasts, pounded thin, cream cheese, shredded cheddar cheese, canned green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce

butter, onion, cut into 1/8-inch-dice, celery, cut into 1/8-inch-dice, red bell pepper, cut into 1/8-inch-dice, minced garlic, cornmeal, all-purpose flour, sugar, baking powder, old bay seasoning, egg, whole milk, sour cream, frozen corn kernels, thawed and drained well, diced cooked chicken breast (about 3 oz), cooked bacon, chopped fine (about 1/3 cup chopped ), cream cheese, at room temperature, milk, tabasco sauce, sliced green onions or 2 tbsp chives

butter, fresh corn kernels (about 3 ears ), chopped red onion, chili powder, coarsely chopped peeled tomato, reduced-fat milk, style fat-free cream cheese, shredded extrasharp cheddar cheese, salt, black pepper, hot pepper sauce (such as tabasco), skinless, boneless chicken breast halves, salt, black pepper, chopped fresh chives

pt. sour cream, shredded jack cheese, diced green chilis, sliced black olives, doz. 8 flour tortillas, enchilada sauce, shredded cheddar cheese, chicken breasts cubed

boneless skinless chicken breasts, salt, pepper, gruyere or 4 slices swiss cheese, cooked ham (i prefer black forest), cooking oil, cream cheese, softened, white wine, chicken bouillon cube, chopped fresh parsley

boneless skinless chicken breast halves, pounded thin, cream cheese, cheddar cheese or 3/4 cup monterey jack cheese, shredded, green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce

cream cheese, blue cheese dressing, cooked chicke breast or chicken fingers, buffalo wing sauce, shredded mozzarella cheese

cream cheese, softened, shredded mozzarella cheese or 1 cup provolone cheese or 1 cup romano cheese or 1 cup asiago cheese or 1 cup parmesan cheese (i use all 4 of the differant cheese), chopped green pepper, oregano leaves, garlic salt, boneless chicken breasts, pounded 1/4 inch thick, spaghetti sauce

tortillas, chicken breast, enchilada sauce, shredded cheddar cheese, fat free cream cheese, onion, chopped