509 cream cheese rolls sugar vanilla Recipes

cream cheese (you can use light or low fat also ), sugar (can use up to 1 cup), butter, vanilla, egg white, egg, crescent rolls (you can reduced fat also ), powdered sugar, milk, vanilla extract

egg whites, eggs, sugar, divided, vanilla extract, cake flour, baking soda, salt, baking powder, mashed ripe banana (about 1 medium), grated lemon peel, sugar, reduced-fat cream cheese, brown sugar, vanilla extract, sugar, fat-free caramel ice cream topping

warm water (110o to 115o), canola oil, shredded carrot, king arthur unbleached all-purpose flour, sugar, salt, active dry yeast, cream cheese, softened, sugar, vanilla extract, cook-and-serve vanilla pudding mix, carrot baby food, ground cinnamon, sugar, orange juice, grated orange peel, vanilla extract

flour, baking powder, salt, eggs, room temperature, sugar, vanilla extract, water, sugar, cream cheese, softened, milk, sugar, cornstarch, grated lemon rind, salt, blueberries, butter, fresh lemon juice, ground mace

warm water (not hot, about 110 degrees ), active dry yeast, warm milk, egg, beaten, pumpkin puree , either fresh or 3/4 cup canned pumpkin, butter, melted, approximately all-purpose flour, whole wheat flour, brown sugar, salt, cinnamon, ground ginger, ground cardamom, butter, white sugar, brown sugar, cinnamon, allspice, ginger, nutmeg, cream cheese, butter, softened, vanilla extract, lemon juice, powdered sugar

cream cheese, softened, white sugar, egg yolk, vanilla extract, refrigerated crescent rolls, white sugar, ground cinnamon

all-purpose flour, granulated sugar, baking powder, baking soda, salt, eggs, buttermilk, vegetable oil, vanilla extract, butter, melted, brown sugar , packed, ground cinnamon, butter, cream cheese, powdered sugar, vanilla extract

eggs, sugar, canned pumpkin, baking soda, cinnamon, nutmeg, flour, cream cheese, softened, butter, softened, powdered sugar, vanilla

eggs, pumpkin, sugar, flour, cinnamon, baking soda, salt, cream cheese, margarine, vanilla, powdered sugar

active dry yeast, warm water (110o to 115o), divided, nonfat dry milk powder, canola oil, sugar, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, vanilla extract, ground cinnamon, crushed pineapple, well drained, chopped red and green candied cherries, chopped pecans, sugar, milk, butter, softened, vanilla extract, red candied cherries and green colored sugar

eight oz package of cream cheese, crescent rolls, sugar, vanilla, egg yolk, egg white, powered sugar

crescent rolls, cream cheese softened, sugar, vanilla extract, butter melted, light brown sugar, powdered sugar, vanilla extract, milk

cream cheese, regular, at room temperature, sugar, eggs, vanilla, graham crackers , put in ziploc baggie and crush with rolling pin, sugar, melted butter, cherry pie filling for topping

cream cheese , 8 oz ea, vanilla, crescent rolls, sugar, egg, separated, sugar, cinnamon, chopped walnuts

eggs, granulated sugar, canned pumpkin, flour, baking powder, cinnamon, ginger, nutmeg, salt, soft cream cheese, butter, powdered sugar, vanilla extract

tubes (8 oz each) refrigerated crescent rolls, cream cheese, softened, sugar, divided, vanilla extract, butter, melted, ground cinnamon

cream cheese softened, butter softened, powdered sugar, milk, vanilla extract

refrigerated crescent dinner rolls, egg yolk, cream cheese, softened, sugar, fresh lemon juice, vanilla, lemon jam, chopped walnuts or 1 cup pecans, egg white, powdered sugar