Easy cheese Danish Recipe

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Easy cheese Danish
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Ingredients:

Directions:

  1. Preheat oven to 350. In a medium bowl, combine softened cream cheese, white sugar, and vanilla extract. (Mixture should be creamy and smooth. Separate dough into 8 rectangles. Seal perforations. Brush melted butter over crescent rolls. Sprinkle each rectangle with about 1 tbsp of brown sugar. Roll up from long side, pinch edges to seal. Push dough in the middle to make a nest and place on sprayed cookie sheet. Top each nest with cream cheese mixture. Bake at 350 for 15-18 minutes, or until golden brown.
  2. For the glaze, combine powdered sugar, vanilla, and milk. Stir until smooth and drizzle over each warm Danish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3012.28 Kcal (12612 kJ)
Calories from fat 1654.77 Kcal
% Daily Value*
Total Fat 183.86g 283%
Cholesterol 310.95mg 104%
Sodium 2939.55mg 122%
Potassium 4159.76mg 89%
Total Carbs 314.39g 105%
Sugars 218.48g 874%
Protein 32.1g 64%
Vitamin A 0.3mg 9%
Iron 2.8mg 15%
Calcium 431mg 43%
Amount Per 100 g
Calories 413.31 Kcal (1730 kJ)
Calories from fat 227.05 Kcal
% Daily Value*
Total Fat 25.23g 283%
Cholesterol 42.66mg 104%
Sodium 403.33mg 122%
Potassium 570.75mg 89%
Total Carbs 43.14g 105%
Sugars 29.98g 874%
Protein 4.4g 64%
Iron 0.4mg 15%
Calcium 59.1mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.6
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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