198 cream cheese lemon cool whip Recipes

lemon-lime sherbet, cream cheese, sweetened condensed milk, lemon juice, cool whip

pie shell, baked & cooled, cream cheese, softened, sugar, vanilla extract, heavy whipping cream , whipped until stiff peaks are formed, granulated sugar, cornstarch, water, lemon juice (typically from 1 lemon), fresh blueberries

good quality bread, eggs, milk, salt, cream cheese (softened ), sugar, vanilla, ripe banana (mashed in a dash of lemon juice to prevent browning), sugar, raspberries, cool whip

low-fat cream cheese, 1/3 less fat, softened, vanilla, lemon juice, cool whip, blueberry pie filling, prepared graham cracker crust

refrigerated sugar cookie dough, cream cheese, softened, cool whip, marshmallow creme, fresh fruit, sliced (i like strawberries, grapes and kiwis), sugar, salt, cornstarch, orange juice, lemon juice, water

crushed pretzels, melted butter, cinnamon, sugar, cream cheese, softened, cool whip, thawed, sugar, vanilla, grated fresh lemon rind, berry gelatin, boiling water, frozen berries (strawberries, blackberries, whatever sounds good to you!)

berry blue gelatin mix, lemon jell-o gelatin, cream cheese, topping (cool whip ), raspberry jell-o gelatin (or and other red jello)

flour, butter, chopped pecans, carton cool whip , plus, cool whip, divided, powdered sugar, cream cheese, softened, instant lemon pudding, lemon juice, milk

raspberry jell-o gelatin, boiling water, cherry pie filling, lemon jell-o gelatin, cream cheese, cool whip

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

low-fat graham cracker crusts, fat-free sweetened condensed milk, fat free cream cheese, nellie & joe s key west lemon juice (i m sure regular lemon or even lime juice will do fine), fat-free cool whip, thawed

lemon cake mix, lemon instant pudding -small, sour cream, canola oil, eggs, cream cheese softened -8oz, powdered sugar, lite cool whip, cook and serve lemon pudding

strawberry jam, prepared graham cracker crusts, cream cheese, softened, sugar, cool whip topping, thawed, divided, cold milk, instant lemon pudding mix

vanilla wafers, finely crushed, sugar, divided, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip strawberry whipped topping, thawed, banana, sliced, sliced strawberry, halved seedless grapes, boiling water, lemon jell-o gelatin, ice cube

flour, butter or margarine, walnuts , chooped, cream cheese filling, cream cheese (8oz.), vanilla, cool whip (8-oz), knox gelatin, cold water, boiling water, sugar, salt, lemon juice, firm, ripe mangoes,chopped

lemon jell-o gelatin or 2 (3 oz) packages pineapple jell-o, water, cream cheese, crushed pineapple, undrained, cool whip (for topping ), chopped walnuts (optional)

water, lime jell-o gelatin (can also use orange or lemon jello), crushed pineapple in juice, cream cheese, marshmallows, cool whip