2005 cream cheese flavors Recipes

cream cheese, powdered sugar, granulated sugar, desired flavoring

cream cheese, butter, softened, all-purpose flour, any flavor fruit jam, sugar for decoration

pizza dough , pillsbury is what i use, fat free cream cheese, flavored (your choice ), fat-free mayonnaise, broccoli, cut very small, carrot, cut very small, red pepper, cut very small, yellow pepper, cut very small, green onion, sliced very small

cream cheese, sun-dried tomato vinaigrette dressing, garlic cloves, minced, fresh rosemary (3 sprigs, stems removed ), fresh thyme (6 sprigs, cut into pieces), black peppercorns, lemon , rind of ( peel, of 1 , cut into strips)

cream cheese, softened, butter, softened, crisco shortening (preferably butter flavored), coconut flavoring, lemon extract, butter flavoring, almond extract, vanilla extract, milk, powdered sugar

cream cheese, softened, smooth peanut butter, powdered sugar (icing), butter flavor crisco or 1 tbsp butter, softened, vanilla, real whipping cream (whipped)

cream cheese, softened, maple syrup, pumpkin puree , no added flavor (you can substitute sweet potato puree), cinnamon, vanilla, walnuts, finely chopped

cream cheese, flavoring (mint, almond, vanilla), powdered sugar, granulated sugar

cream cheese pastry, jam any flavor, dried fruit any flavor, chopped nuts optional, any kind

cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)

cream cheese, softened, confectioners sugar, vanilla flavoring, a dash of salt, chopped pecans, unsweetened chocolate, melted

cream cheese (room temp ), real butter (room temp ), brown sugar, white sugar, flour (all purpose), vanilla flavoring or your favorite

cream cheese, softened, smoked salmon, diced, horseradish, chopped chives, chopped fresh thyme, chopped fresh basil, chopped flat leaf parsley, lemon juice, mashed ripe strawberries or 1/2 cup raspberries, sugar, orange juice

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

roughly chopped fresh dill, cream cheese, at room temp, kosher salt, cream cheese, at room temp, creme fraiche (homemade or prepared ), cream cheese, at room temp, wasabi paste, beet juice (from 1 small beet or purchased), cream cheese, at room temp, kosher salt, carrot juice (from 2 carrots or purchased), cardamom pods, cream cheese, at room temp, kosher salt , to taste

sweet unsalted butter , plus, sweet unsalted butter, white sugar, brown sugar, cocoa powder, plus more, cocoa powder , to taste, french vanilla flavored coffee creamer (international delight french vanilla), eggs, artificial vanilla flavoring, egg yolk, flour, baking powder, salt, reduced-fat cream cheese, egg, sugar

cream cheese, softened, brown sugar, maple flavoring, flour, brown sugar, chopped walnuts, baking powder, ground cinnamon, baking soda, salt, eggs, pumpkin puree, evaporated milk, vegetable oil, maple flavoring