9230 cream cheese butter vanilla Recipes

beaten eggs, white sugar, oil, pumpkin or 1 3/4 cups well drained fresh, flour, baking powder, cinnamon, salt, baking soda, cream cheese, butter, vanilla, icing sugar

eggs, flour, sugar, pumpkin, cinnamon, baking soda, cream cheese, butter, vanilla, powdered sugar, pecans

carrot baby food (smooth , not chunky), sugar, eggs, oil, flour, baking soda, cinnamon, salt, cream cheese, butter, vanilla, powdered sugar

eggs, sugar, pumpkin, flour, baking powder, salt, ginger, cinnamon, nutmeg, chopped nuts, cream cheese, butter, vanilla, powdered sugar

warm water, cream cheese, softened, butter, softened, egg, sugar, salt, bread flour, yeast, granulated sugar, cinnamon, butter, softened, butter, softened, cream cheese, softened, vanilla extract, powdered sugar, milk

butter, softened, brown sugar, granulated sugar, eggs, egg whites, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, low-fat buttermilk, shredded carrot, style fat-free cream cheese, butter, softened, vanilla extract, salt, powdered sugar, divided, orange sugar sprinkles

pepperidge farm cinnamon-swirl bread (14 slices), eggs, sugar, vanilla, powdered sugar (a little for dusting top of fried sandwiches), carton frozen sliced strawberries in syrup, thawed (for topping ), carton frozen cool whip, thawed (for topping ), softened cream cheese, butter, softened, powdered sugar (or more ), vanilla

butter, vegetable oil, sugar, whole eggs (separated ), vanilla, coconut, sweetened flaked, all-purpose flour, baking soda, baking powder, buttermilk, cream cheese, butter, vanilla, powdered sugar, chopped walnuts, coconut, sweetened flaked

cream cheese, egg, vanilla extract, brown sugar, all-purpose flour, white sugar, ground cinnamon, butter, chopped pecans, all-purpose flour, white sugar, baking powder, ground cinnamon, salt, eggs, canned pumpkin, olive oil, vanilla extract

cream cheese, egg, vanilla, brown sugar, flour, white sugar, cinnamon, butter, chopped pecans (toasted these briefly first on a cookie sheet in the oven at 350 degrees, for about 10 minutes. just), flour (i used half white, half whole wheat), white sugar, baking powder, cinnamon, salt, eggs, canned pumpkin, olive oil, vanilla extract

cream cheese, softened, butter, softened, powdered sugar, vanilla extract

flour , sifted, salt, cinnamon, butter, cream cheese, sugar, egg yolk, vanilla, freshly grated orange zest

cream cheese, butter (softened ), powdered sugar, cinnamon, vanilla

butter, sugar (can use 1 cup white and 1 cup light brown sugar), eggs, vanilla, flour, baking soda, salt, cinnamon, nutmeg, granny smith apples, peeled, cored and sliced, toasted walnuts, chopped, butter (no subs!), cream cheese, softened, vanilla, whipping cream, icing sugar

butter, sugar, brown sugar, eggs, mashed bananas (2 large or 3 medium bananas), full-fat sour cream, baking soda, flour, salt, cinnamon , optional, cream cheese frosting, cream cheese, butter, softened, milk or cream, powdered sugar, vanilla extract

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

butter, softened, brown sugar, granulated sugar, eggs, egg whites, pure vanilla extract, flour, baking soda, cinnamon, salt, low-fat buttermilk, carrots, finely shredded, fat free cream cheese, butter, softened, pure vanilla extract, salt, powdered sugar, divided, orange sugar candy sprinkles

all-purpose flour, cornstarch, salt, powdered sugar, butter, softened, style reduced-fat cream cheese, softened, vanilla extract, powdered sugar, vanilla extract