215282 cream cake without soda Recipes
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cake mix (devil s food is great, use any kind you have on... and3 Morecake mix (devil s food is great, use any kind you have on hand), egg, topping (1/2 containercool whip or any generic brand , can use reduced brand but not fat free), powdered sugar (also can be blended with cocoa powder)15 min, 4 ingredients
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frosting ingredients, cream cheese, room temperature and16 Morefrosting ingredients, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, seedless strawberry jam, chilled heavy whipping cream, cake ingredients, cake flour, salt, baking powder, baking soda, sugar, unsalted butter, room temperature, eggs, vanilla extract, sour cream, seedless strawberry jam, strawberries, hulled, sliced (about 6 cups), divided50 min, 18 ingredients
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Soda Cracker Pie (Mock Apple Pie)
sugar, water, cream of tartar, soda crackers and3 Moresugar, water, cream of tartar, soda crackers, pie crusts (9 inches), cinnamon, butter48 min, 7 ingredients -
Chocolate Cream Cake
cream cheese, softened, s' 's sugar, vanilla extract and7 Morecream cheese, softened, s s sugar, vanilla extract, heavy cream , whipped, chocolate chocolate chip cookies, lg. banana, sliced, pineapple chunks, halved strawberries, strawberries for garnish , optional10 ingredients -
Cream Cake With Fresh Strawberries
all-purpose flour, salt, baking powder and4 Moreall-purpose flour, salt, baking powder, sugar , plus additional to taste for berries, whipping cream, eggs, strawberry, sliced45 min, 7 ingredients -
Cream Cake With Fresh Strawberries
all-purpose flour, salt, baking powder and4 Moreall-purpose flour, salt, baking powder, sugar , plus additional to taste for berries, whipping cream, eggs, strawberries, sliced45 min, 7 ingredients -
Cream Cake
egg, heavy cream, sugar, flour, baking powder, salt and2 Moreegg, heavy cream, sugar, flour, baking powder, salt, nutmeg, vanilla30 min, 8 ingredients -
Chocolate Cake Without The Box
flour, white sugar and15 Moreflour, white sugar, special dark cocoa , or 3/4 cup regular cocoa, salt, baking soda, cinnamon, egg, vegetable oil, buttermilk, strong, hot coffee, vanilla extract, butter, melted, powdered sugar , depending on how much frosting you like on your cake, special dark or regular cocoa , depending on how chocolatey you like your frosting, vanilla extract, enough half-and-half to make the frosting spreadable (about 1/4 cup or so) - the half-and-half really makes this frosting creamy and rich35 min, 17 ingredients -
Sour Cream Coconut Pound Cake With Rum Frosting
unsalted butter, sugar, eggs, cake flour, soda and10 Moreunsalted butter, sugar, eggs, cake flour, soda, carton sour cream, angel flake coconut, pure vanilla, rum frosting, cream cheese, powdered sugar, rum, cream cheese in large bowl, add sugar and rum alternately, frost *cooled* cake1 hour , 15 ingredients -
Cream Cheese-chocolate Chip Tunnel Cake
cream cheese-chocolate chip tunnel cake, cake and29 Morecream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.1 hour 10 min, 31 ingredients
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