976 cream beef vegetable Recipes

water, cream of onion soup, beef bouillon cube, oregano, pepper, chopped tomatoes, corn, celery, sliced, quick-cooking barley

vegetable oil, steak, cubed, onions, chopped, salt , to taste, pepper , to taste, garlic salt, paprika, sugar, water, hot, unbleached flour, water, cold, cream (optional)

boneless beef sirloin steak or beef top round steak, vegetable oil, onion, chopped, condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, paprika, sour cream or yogurt, hot cooked medium egg noodles, chopped fresh parsley

boneless beef sirloin steak or beef top round steak, vegetable oil, broccoli flowerets, onion, cut into wedges, garlic powder, condensed cream of broccoli soup or campbell s condensed 98% fat free cream of broccoli soup, water, soy sauce, hot cooked egg noodles

boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-inch cubes, salt, fresh ground pepper, all-purpose flour, vegetable oil, whole shallots, peeled, cognac, dry red wine, beef broth, carrots , pared, cut diagonally into 1-inch pieces, heavy cream, dijon mustard

corned beef brisket, onions, finely chopped, stalks celery hearts, sliced in 1/4 inch slices, garlic cloves, minced, water, to cover (add more as needed), bay leaf, salt and pepper, to taste, carrots , cut into 2-inch pieces, potatoes, peeled and quartered, head of cabbage, sliced in 1/4 inch slices, turnips, quartered, worcestershire sauce, parsley, finely chopped, unsalted butter, onions, finely sliced, garlic clove, minced, all-purpose flour, low sodium beef broth or 3/4 cup corned beef broth, low-fat sour cream, cream-style prepared horseradish (or to taste), fresh parsley, finely chopped, salt , to taste

lean ground turkey or 8 oz beef, onion, diced, cabbage, finely chopped, mushroom, sliced and drained (2.5 oz), carrot, grated, potatoes , frozen shredded loose-packed (10 oz), healthy request cream of mushroom soup, skim milk, dried parsley flakes, low-fat cheddar cheese, shredded (1 1/2 oz)

veal stock, vegetable oil, beef tenderloin scraps , cut into 3/4 by 1 1/2-inch strips, white button mushrooms, sliced, dijonstyle mustard, heavy cream, salt, freshly ground black pepper, scallions, white and green parts only , sliced 1/4-inch thick on the diagonal, spatzle (recipe above)

japanese rice , for serving, prime fillet (chateaubriand), all-purpose flour , for dredging, plus 1 tbsp, olive oil, butter, white button mushrooms, cleaned and halved, white onion, finely chopped, garlic cloves, finely chopped, garlic salt, cracked black pepper, cayenne pepper, tomato paste, bouillon paste ( chicken and/or vegetable), water, cream sherry (recommended : harvey s bristol), generous tbsp sour cream

vegetable oil, lean ground chuck, onions, chopped, minced garlic, dried ancho chile powder, ground cumin, dried oregano, coarse salt and pepper, cayenne, crushed tomatoes, tomato sauce, red kidney beans, drained, sour cream, for topping, grated cheddar cheese, for topping, pickled jalapeno pepper , chiles for topping, sliced scallion, for topping

vegetable oil, steaks, cut into 1 inch chunks, chopped onions, carrots , cut into 1/2 inch slices, sliced celery , cut into 1/2 inch slices, tomato sauce or 1 (15 oz) can, cider vinegar or 1/2 cup white vinegar, light corn syrup, prepared mustard, brown sugar, chili powder or 2 tsp cayenne, sweet paprika, salt, ground black pepper, sour cream (for a garnish when served)

butter, onion, chopped, leek, chopped, carrots, chopped, celery rib, chopped, bay leaf, black pepper, baking potato, chopped, sauerkraut, beef broth, chicken broth, riesling wine (i prefer liebfraumilch), extra-large egg yolk, sour cream, sliced turkey (i use double that), parsley

frozen or canned mixed vegetables, ground beef, chopped onion, butter or 2 tbsp margarine, flour, baking powder, salt, butter or 1/4 cup margarine, egg, beaten, milk, cream of mushroom soup, sour cream, mushrooms, drained, milk or 1 tbsp sherry wine, soy sauce, crushed oregano

ground beef, onion, minced, breadcrumbs, egg, milk, salt, pepper, ground ginger, vegetable oil or 2 tbsp olive oil, butter, beef broth, toasted sesame seeds, butter, flour, ginger, salt, beef broth, soy sauce, sesame seeds, toasted, sour cream

ground beef, fully cooked johnsonville smoked sausage, sliced, frozen mixed vegetables, thawed, mushroom stems and pieces, drained, milk, condensed cream of celery soup , cream of chicken soup and cream of mushroom soup, undiluted, au gratin potatoes, onion powder, grated parmesan cheese, crushed potato chips

black peppercorns, cracked, beef short ribs (approx 5 1/4 lb.), fresh thyme sprigs, kosher salt, vegetable oil, chopped sweet onion, chopped celery, chopped carrot, dry white wine, ruby port, balsamic vinegar, bay leaf (not california ), fest flat-leaf parsley sprigs, veal stock or 3 cups beef stock, russet potatoes (baking), yellow fleshed potatoes, whole milk, heavy cream, unsalted butter, cut into tbsp pieces, olive oil, shallots, thinly sliced, baby spinach, creme fraiche, prepared horseradish (to taste), fresh thyme sprig

ancho chiles, seeded and stemmed, guajillo or new mexican dried chiles, seeded and stemmed, beef stock, vegetable oil, portobello cap , scraped of gills and diced, ground beef, patted dry, ground coriander, ground cumin 1 tbsp smoked paprika, kosher salt and freshly ground black pepper, onion, chopped, garlic, finely chopped, tomato paste, chopped fresh thyme, worcestershire sauce1 cinnamon stick, lager beer, black beans, drained, avocado, sour cream, lemon, juiced, sharp cheddar, for topping, tortilla chips, for dipping

extra lean ground beef, dried onion, parsley flakes, garlic powder, pepper, salt, mixed mushrooms or 1 (8 oz) package fresh mushrooms, sauteed, vegetable soup, frozen mixed vegetables, sour cream, milk, all-purpose flour, baking powder, salt, shortening, milk, paprika, celery seed, pepper, poppy seed