179 cream bananas foster Recipes

crushed wafers, chopped pecans, butter or margarine, melted, brown sugar, divided, cream cheese, softened, rum extract, eggs, mashed ripe banana, bananas, sliced, lemon juice, caramels (about 1/2 of 14-oz. bag) 2 tbsp. milk, pecan halves

butter, cubed, brown sugar, ground cinnamon, ground nutmeg, heavy whipping cream, firm bananas , halved lengthwise and cut into thirds, rum extract, ice cream

biscuits, brie cheese, diced, bisquick, granulated sugar, water, sauce, butter, bananas , cut into 1/2-inch slices, sugar, brown sugar, heavy cream, dark rum, banana liqueur, cream

nilla vanilla wafers, crushed, melted butter , clarified, cream cheese, eggs, vanilla extract, granulated sugar, sour cream, butter, brown sugar, cinnamon, banana liqueur, lemon , juice of, orange, bananas, sliced

butter, softened and divided, rum, light brown sugar, chopped pecans, toasted, ripe bananas, maraschino cherries, granulated sugar, divided, eggs, separated, milk, sour cream, vanilla extract, all-purpose baking mix, ground cinnamon, cream (optional)

bananas, dark brown sugar, cream cheese, softened, vanilla extract, eggs, vanilla extract, sugar, half-and-half, butter, dark brown sugar, vanilla extract, rum, heavy cream, oil, french bread, cut in 4 pieces, powdered sugar, for garnish

butter, brown sugar, cinnamon, orange , juice and zest, rum, bananas, cut in half and slice lengthwise, scoops vanilla ice cream

butter, brown sugar, cinnamon, bananas, cut in half ,lengthwise,and then halved, dark rum, banana liqueur, scoops vanilla ice cream

brown sugar, unsalted butter, bananas, peeled and sliced length-wise, cinnamon, dark rum, banana liqueur, french vanilla ice cream (good quality )

unsalted butter, dark brown sugar, cinnamon stick, lemon , zest of, 1 to 2 inches long by about 1 1/2 inch wide, firm ripe bananas, peeled and halved lengthwise and then crosswise, dark rum, vanilla ice cream , divided among four bowls

firm but ripe bananas, unsalted butter, light brown sugar, cinnamon, banana liqueur, golden rum or 1/4 cup white rum, scoops vanilla ice cream

butter, brown sugar, cinnamon, bananas, split and quartered, imitation banana extract, light rum, vanilla ice cream

butter, brown sugar, cinnamon, banana liqueur, bananas, peeled and cut in half lenghtwise and halved crosswise, rum, scoops vanilla ice cream

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce, sugar, water, fresh lemon juice, heavy cream, whole milk

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce , recipe follows

french bread french baguettes, cut into cubes (2 day old ), butter, cinnamon, chopped pecans, sugar, brown sugar, whipping cream, eggs, bananas, sliced, your favorite vanilla ice cream

bananas, dark brown sugar, cream cheese, softened, vanilla extract, eggs, vanilla extract, sugar, half-and-half, butter, dark brown sugar, vanilla extract, rum, heavy cream, oil, french bread, cut in 4 pieces, powdered sugar, for garnish

butter , cut into cubes, brown sugar, ground cinnamon, ripe bananas, peeled and cut lengthwise into halves, banana liqueur, myers rum, cream, egg yolks, tart shells of graham cracker crust, caramel sauce, egg whites, sugar