57 cream anne burrell Recipes

  • Plum Cornbread (Anne Burrell)
    black plums (if they are large, use 4, if they are small ... and
    12 More
    black plums (if they are large, use 4, if they are small use 6), sliced, sugar, melted butter, plus extra for baking pan, all-purpose flour, yellow cornmeal, baking powder, sugar, kosher salt, milk, honey, vanilla extract, eggs, vanilla ice cream , for serving
    1 hour , 13 ingredients
  • Churros con Chocolate (Anne Burrell)
    milk, unsalted butter, kosher salt, flour, eggs and
    8 More
    milk, unsalted butter, kosher salt, flour, eggs, peanut or veggie oil, for frying, mexican chocolate, heavy cream, butter, light corn syrup, sugar, ground cinnamon, salt
    25 min, 13 ingredients
  • Lemon Souffle (Anne Burrell) Lemon Souffle (Anne Burrell)
    unsalted butter, plus more for greasing the ramekins and
    12 More
    unsalted butter, plus more for greasing the ramekins, sugar, plus more for coating the ramekins, all-purpose flour, milk, eggs, separated plus 2 more whites, fresh lemon juice, lemon , zested, kosher salt, creme anglaise , recipe follows, heavy cream, vanilla bean, sugar, egg yolks
    50 min, 13 ingredients
  • Turnip Gratin (Anne Burrell) Turnip Gratin (Anne Burrell)
    heavy cream, garlic , smashed, bundle thyme, cayenne and
    4 More
    heavy cream, garlic , smashed, bundle thyme, cayenne, kosher salt, butter, plus extra for baking dish, turnips, peeled and sliced very thin ( mandoline works best), grated parmigiano
    1 hour 55 min, 8 ingredients
  • Cinnamon Gelato (Anne Burrell) Cinnamon Gelato (Anne Burrell)
    heavy cream, sugar, vanilla extract, kosher salt and
    2 More
    heavy cream, sugar, vanilla extract, kosher salt, cinnamon sticks, egg yolks
    50 min, 6 ingredients
  • Colcannon Skins (Anne Burrell) Colcannon Skins (Anne Burrell)
    creamer potatoes, irish butter and
    4 More
    creamer potatoes, irish butter, scallions , greens sliced on a bias, whites thinly sliced, separated, kosher salt, curly kale, stemmed and cut in chiffonade, sour cream
    50 min, 6 ingredients
  • Strawberry Tart (Anne Burrell) Strawberry Tart (Anne Burrell)
    cold butter , cut into pea-size pieces and
    13 More
    cold butter , cut into pea-size pieces, all-purpose flour, plus extra for dusting, sliced almonds, toasted, kosher salt, egg yolk, ice water, heavy cream, sugar, vanilla bean, scraped, eggs, cornstarch, milk, fresh strawberries , topped and sliced, powdered sugar, for garnish
    1 hour 15 min, 14 ingredients
  • Homemade Ricotta (Anne Burrell) Homemade Ricotta (Anne Burrell)
    whole milk, heavy cream, distilled white vinegar and
    4 More
    whole milk, heavy cream, distilled white vinegar, kosher salt, big fat finishing oil, rustic italian bread , for serving, garlic
    15 min, 7 ingredients
  • Shepherd's Pie 2 (Anne Burrell) Shepherd's Pie 2 (Anne Burrell)
    extra-virgin olive oil , as needed and
    16 More
    extra-virgin olive oil , as needed, boneless lamb shoulder or leg, cut into 1/2-inch dice, kosher salt, all-purpose flour, carrots, peeled and cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, leeks, white part only, cut into 1/2-inch dice, garlic , smashed and finely chopped, tomato paste, stout beer , such as guinness, chicken stock, bay leaves, bundle fresh thyme, yukon gold potatoes, cut into 1-inch dice, heavy cream, cold butter, frozen peas
    2 hour 15 min, 17 ingredients
  • Herbed Bread Pudding (Anne Burrell) Herbed Bread Pudding (Anne Burrell)
    eggs, milk, heavy cream, grated gruyere cheese and
    6 More
    eggs, milk, heavy cream, grated gruyere cheese, cayenne pepper, kosher salt, chopped fresh herbs (i like a mixture of parsley, oregano and chives), day-old bread , some of the crusts removed (if you are a crust person leave it all) and cut into 1/2-inch chunks, special equipment : 6-cup muffin tin
    45 min, 10 ingredients
  • Chestnut-Potato Puree (Anne Burrell) Chestnut-Potato Puree (Anne Burrell)
    frozen peeled chestnuts, kosher salt and
    3 More
    frozen peeled chestnuts, kosher salt, yukon gold potatoes, peeled and quartered, heavy cream, heated, cold unsalted butter , cut into pieces
    35 min, 5 ingredients
  • Smashed Potato Gratin (Anne Burrell) Smashed Potato Gratin (Anne Burrell)
    yukon gold potatoes, garlic cloves, peeled, kosher salt and
    7 More
    yukon gold potatoes, garlic cloves, peeled, kosher salt, milk, sour cream, grated cheddar, panko bread crumbs, grated parmigiano-reggiano, cayenne pepper, chives
    1 hour , 10 ingredients
  • Autumn Chicken Pot Pie (Anne Burrell) Autumn Chicken Pot Pie (Anne Burrell)
    butter , cut into pea-size pieces and
    19 More
    butter , cut into pea-size pieces, cream cheese , cut into pieces, all-purpose flour, plus extra for kneading, kosher salt, egg yolk, cold water, extra-virgin olive oil, onion, cut into 1/2-inch dice, ribs celery, cut into 1/2-inch dice, carrots, peeled and cut into 1/2-inch dice, kosher salt, garlic , smashed and finely chopped, skinless chicken legs and thighs, rich chicken stock, (preferably homemade ), butternut squash, peeled and cut into 1/2-inch dice, haricots verts, sage leaves, finely chopped, butter, all-purpose flour, egg beaten with 2 tbsp of water, for egg wash
    2 hour 15 min, 20 ingredients
  • Carrot and Potato Puree (Anne Burrell) Carrot and Potato Puree (Anne Burrell)
    yukon gold potatoes, cut into 1-inch cubes , held in wate... and
    5 More
    yukon gold potatoes, cut into 1-inch cubes , held in water until ready for use, kosher salt, carrots, cut into 1-inch cubes, heavy cream, cold butter, cut into pats, special equipment : food mill
    35 min, 6 ingredients
  • Bread and Butter Pudding (Anne Burrell) Bread and Butter Pudding (Anne Burrell)
    heavy cream and
    13 More
    heavy cream, vanilla bean, split and seeds scraped or 1 tsp vanilla extract, sugar, plus 1/2 cup for the topping, egg yolks, tight crumb white bread (recommended : pepperidge farm) crusts removed, butter, room temperature, golden raisins , soaked in 3/4 cup irish whiskey, tea bags, boiling water, irish whiskey (reserved from pudding), sugar, cinnamon sticks, lemon, juiced
    1 hour 30 min, 14 ingredients
  • Strawberry Prosecco Float (Anne Burrell) Strawberry Prosecco Float (Anne Burrell)
    strawberries, tops removed and quartered, sugar and
    2 More
    strawberries, tops removed and quartered, sugar, high quality vanilla ice cream, prosecco
    5 min, 4 ingredients
  • Celery Root and Potato Puree (Anne Burrell) Celery Root and Potato Puree (Anne Burrell)
    idaho potatoes, cut into 1-inch cubes , held in water unt... and
    5 More
    idaho potatoes, cut into 1-inch cubes , held in water until ready for use, kosher salt, celery root , tough outer parts removed, cut into 1-inch cubes, heavy cream, cold butter, cut into pats, special equipment : food mill
    30 min, 6 ingredients
  • Pumpkin Ginger Bread Pudding (Anne Burrell) Pumpkin Ginger Bread Pudding (Anne Burrell)
    kabocha squash or pumpkin, preferably a sugar pumpkin and
    12 More
    kabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish
    2 hour 10 min, 13 ingredients




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