3268 crannberry currant Recipes
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active dry yeast, warm milk (110 degrees f/45 degrees cup) and12 Moreactive dry yeast, warm milk (110 degrees f/45 degrees cup), egg, white sugar, salt, butter, softened, bread flour, currants, sultana raisins, red candied cherries, quartered, diced candied citron, marzipan, sugar, ground cinnamon1 hour 20 min, 14 ingredients
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margarine, softened, milk, active dry yeast and17 Moremargarine, softened, milk, active dry yeast, warm water (110 degrees f/45 degrees cup), eggs, egg yolks, white sugar, salt, vanilla extract, orange liqueur (optional), grated orange zest, grated lemon zest, all-purpose flour, dried currants, raisins, golden raisins, chopped blanched slivered almonds, brown sugar, ground cinnamon, all-purpose flour20 ingredients
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active dry yeast, warm milk (110 degrees f), eggs, beaten and11 Moreactive dry yeast, warm milk (110 degrees f), eggs, beaten, butter, softened, whole wheat flour, salt, ground nutmeg, currants, candied mixed fruit peel, honey, all-purpose flour, shortening, egg, lightly beaten, milk1 hour , 14 ingredients
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raisins, dried currants, candied mixed citrus peel and15 Moreraisins, dried currants, candied mixed citrus peel, chopped candied cherries, rum, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, blanched slivered almonds, milk, almond extract, grated lemon zest, salt, egg, butter, diced and softened, butter, melted, sugar18 ingredients
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dried minced shallots (optional), water, all-purpose flour and12 Moredried minced shallots (optional), water, all-purpose flour, baking powder, salt, saigon cinnamon, freshly grated nutmeg, eggs, mashed, cooked butternut squash, vanilla extract, dried currants, vegetable oil , or as needed, fat free sour cream, vanilla extract, maple syrup35 min, 15 ingredients
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