77884 cranberry glazed orange avocado blue Recipes

butter, diced peeled apple, chopped onion, garlic clove, minced, fat-free , less-sodium chicken broth, dried sage, turkey cutlets, salt, freshly ground black pepper, canned whole cranberry sauce, orange juice

whole-berry cranberry sauce, orange juice, steak sauce, canola oil, prepared mustard, brown sugar, bone-in fully cooked ham (about 8 lb)

orange section (about 2 oranges), avocado, peeled and diced (1 avocado), orange juice, red onions, chopped finely, red bell peppers, chopped finely, chives, chopped finely, lime juice, salt, black pepper

orange juice, sugar, cranberries, orange marmalade, dried cranberries, grated orange peel, grated lemon peel

cranberries and marinated them for a couple of hours in 1/2 cup pama pomegranate liqueur and the juice/pulp of 1 blood orange. another find that i cannot live without in both my liquor cabinet and my kitchen. and well....ok, i gave in and marinated 1 cup large flame raisins in 1/2 cup dark rum to mix up a second traditional loaf because afterall - it is st. patrick s day and 1 has to remember not to offend the leprechauns hanging around, just in case they decide to consider bestowing luck upon you., here is the lucky recipe, all purpose flour, sugar ; 1 tsp. heavy sparkling (for top garnish), baking powder, salt, baking soda, butter, chilled , cut into cubes, imitation butter flavor, buttermilk (or 1 cup. milk & 1 tsp. lemon juice), fruit (pomegranate orange cranberries or rum raisin mixture), orange zest added into the cranberry mixture only

orange juice, canola oil, red wine vinegar, sugar, grated orange peel, salt, head iceberg lettuce , torn, torn red leaf lettuce, ripe avocado, peeled and sliced, orange juice, cucumber, sliced, red onion, sliced, mandarin oranges, drained

cranberry juice cocktail, sugar, scant) ground cloves, cooked cranberry sauce, orange juice, grated orange peel, chilled whipping cream

orange juice, cranberry gelatin, dried cranberries, chopped orange, chopped toasted pecans, grated orange peel

free commercially-prepared orange juice, cranberry juice, orange juice, divided, cranberry juice, divided, sparkling water, divided (cranberry-flavored, if possible)

cranberry filling, granulated sugar, orange juice, water, fresh cranberries, grated orange peel, ground cinnamon, brown sugar, butter or margarine, softened, quick-cooking or old-fashioned oats, gold medal all-purpose or whole wheat flour, salt, ground pecans or pecan chips

cranberries, grated orange rind, orange juice, brown sugar, water

cranberry juice concentrate, thawed, dijon-style mustard, brown sugar, lemon juice, cornstarch

cranberries, cut in half, sugar, flour, sugar, baking powder, baking soda, salt, eggs, orange juice, oil, orange rind, grated, chocolate chips, walnuts, chopped (optional)

cranberries, golden brown sugar, dried currant, water, grated orange zest, dry mustard, ground allspice, ground cardamom, ground ginger, brie cheese wheel (8 inch ), red and green grape , strawberries (for garnish)

pure maple syrup, garlic cloves, thinly sliced, cinnamon, cayenne pepper, cranberries, fresh orange juice, salt and freshly ground pepper, turkey breast on the bone, preferably with wings, vegetable oil, red onion, thickly sliced, turkey stock

gingersnap crumbs (about 6 cookies, finely crushed), carton fat-free cottage cheese, less-fat cream cheese, softened, sugar, all-purpose flour, vanilla extract, almond extract, eggs, egg whites, carton low-fat sour cream, cranberry glaze

cranberry wine, orange juice, star anise, tips, cardamom pods, cinnamon sticks, honey, dried cranberries, cinnamon stick, orange slice

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.