50653 cranberry currant french topping Recipes

free commercially-prepared orange juice, cranberry juice, orange juice, divided, cranberry juice, divided, sparkling water, divided (cranberry-flavored, if possible)

french onion soup, sweet onions, unsalted butter, good beef stock, good chicken stock, bay leafs, a bit of dry sherry or dry white wine...about 1/2 cup, salt , pepper and pepper flakes to taste., good french bread, butter for coating the baguettes or french bread rounds, gruyere , emmentaler and or jarlsberg cheese

cranberry flavored jell-o mix, whole cranberry sauce, lime flavored jell-o mix, cream cheese, softened, crushed pineapple, drained, chopped walnuts

cranberry juice, chilled, pineapple juice, pineapple tidbits, cranberries

cranberries, water, equal sweetener or 1 cup equal spoonful, cranberry or cherry sugar-free gelatin, water, celery, diced, canned crushed pineapple in juice, walnuts, chopped

cranberry juice cocktail, sugar, scant) ground cloves, cooked cranberry sauce, orange juice, grated orange peel, chilled whipping cream

cranberry juice cocktail, dried cranberries, red seedless grapes, halved, fresh lemon juice, grated lemon peel

cranberry juice, divided, unflavored gelatin, fresh or frozen cranberries, sugar, fresh lemon juice, grated lemon peel, grated peeled fresh ginger, salt, chopped crystallized ginger, chocolate wafer cookie crumbs (made from about 6 1/2 oz cookies, finely ground in processor), sugar, salt, unsalted butter, melted, mascarpone cheese, powdered sugar, chilled whipping cream, vanilla extract, crystallized ginger (optional garnish )

cranberry juice cocktail, raspberry jell-o gelatin, jellied cranberry sauce, heavy cream , whipped

cranberries, cut up, sugar (for over the cranberries), egg, beaten, butter, melted, milk, flour, sugar, baking powder, salt, walnuts, chopped

cranberry juice cocktail, sugar, cinnamon sticks, fresh lemon juice, firm ripe pears , halved lengthwise, peeled, cored and put into a bowl of ice water acidulated with, lemon , juice of, dried cranberries, all-purpose flour, brown sugar, cinnamon, ground ginger, ground allspice, salt, butter, cold, cut into bits, egg yolk, dark molasses, eggs, sugar, sour cream, milk, vanilla, freshly grated orange zest

cranberries, mandarin oranges (drained ), fresh blueberries, cherry-flavored dried cranberries (amount is up to you), sugar (per directions on bag of cranberries), water

cranberries, rinsed and picked over (i used ocean spray), sweet apple , such as mcintosh or macoun,peeled,cored,cut into pieces (organic if possible), apple cider or 1 cup cranberry- , not apple juice, splenda sugar substitute, cinnamon, frozen strawberries, slightly thawed (organic , if possible)

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

cranberry-raspberry juice cocktail, dry, full-bodied spanish red wine, grand marnier or orange juice, sugar, orange, thinly sliced, lemon, thinly sliced, fresh cranberries or fresh raspberries, club soda, chilled, garnish: citrus rind curls

cranberry juice, strawberry flavored jell-o, whole berry cranberry sauce, vanilla ice cream, prepared graham cracker crust, heavy cream, white sugar, vanilla extract

cranberry juice cocktail, sugar, a 4-inch cinnamon stick, fresh lemon juice, firm-ripe pears , halved lengthwise, peeled, cored, and reserved in a bowl of cold water acidulated with the juice of 1/2 lemon, dried cranberries, all-purpose flour, brown sugar, ground ginger, ground cinnamon, ground allspice, salt, cold unsalted butter, cut into bits, egg yolk, dark molasses, raw rice for weighting the crust, eggs, sugar, sour cream, milk, vanilla, freshly grated orange zest