786 cranberry chicken pepper Recipes

broiler/fryer chicken (3 to 4 lb), cut up, salt, pepper, butter, diced onion, diced celery, whole-berry cranberry sauce, bottled barbecue sauce

king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (4 oz each), butter, water, fresh or frozen cranberries, brown sugar, ground nutmeg, red wine vinegar , optional, hot cooked rice , optional

chicken pieces, cut-up, salt, black pepper, whole berry cranberry sauce, ketchup, brown sugar, lemon juice, worcestershire sauce, prepared mustard, red wine vinegar

chicken pieces, salt, pepper, diced celery, diced onion, whole berry cranberry sauce, jack daniels barbecue sauce, brown sugar

chicken cubed, cooked, walnuts chopped, celery diced, shallot finely chopped, dried cranberries, mayonnaise, tarragon/champagne/white whine vinegar, fresh tarragon, salt, pepper (of choice)

cooked chicken breast halves, chopped, mayonnaise , or to taste, green onions, chopped, sweetened dried cranberries (such as ocean spray craisins), green apple, shredded, chopped pecans, lime juice, salt and black pepper to taste, dried dill weed

boneless skinless chicken breast halves, salt and pepper, cinnamon, allspice, grated fresh ginger, vegetable oil, water or 2 tbsp apple juice, fresh cranberries, cooking apple, cored and diced, fruit chutney (i used peach chutney), grated fresh orange zest, orange juice, brown sugar , to taste, apple cider vinegar , to taste

chicken pieces, salt, pepper, celery, diced, onion, diced, whole berry cranberry sauce, barbecue sauce

chicken breast, cooked and cubed, sliced celery, chopped red onion, dried sweetened cranberries, chopped walnuts, granny smith apple, chopped into 1/4-inch pieces, lettuce leaf, washed & dried, red wine vinegar, low-fat mayonnaise, garlic clove, minced, dijon mustard, ground black pepper, salt

chicken tenders, salt and pepper, butter, olive oil, dry marsala wine, apple jelly, granny smith apples, peeled and cut into 1/4 inch slices, dried sweetened cranberries (craisins)

chicken breasts, granny smith apple, peeled, cored, and diced, dried cranberries, stalk celery, light mayonnaise, light sour cream, lemon juice, ground cinnamon, salt, pepper, flour tortillas

duck, port wine, butter, flour, chicken broth, orange juice, brown sugar, fresh cranberries, cayenne pepper, lemon, salt , to taste, fresh ground black pepper , to taste

chicken stock, wild rice, brown rice, butter, onions, sliced, brown sugar, dried cranberries, toasted pecans, orange zest, salt and pepper

fresh cranberries, rinsed and picked over, sugar, corn oil (any neutral oil) or 2 tbsp grapeseed oil (any neutral oil), chicken, cut into serving pieces, trimmed of excess fat, salt, black pepper, garlic cloves, onion, chopped, button mushrooms (discard shiitake stems) or 1/2 lb cremini mushrooms (discard shiitake stems) or 1/2 lb shiitake mushroom, trimmed and sliced (discard shiitake stems), fresh rosemary sprig, leaves chopped, dry white wine

skinless, boneless chicken breast halves, catalina salad dressing, grated orange zest, dry onion soup mix, jellied cranberry sauce, sun-dried tomatoes packed in oil, drained and cut into thin matchsticks, minced garlic, freshly ground black pepper to taste

all-purpose flour, black pepper, dried rosemary, boneless skinless chicken breasts (675g), olive oil, garlic, minced, green onions, chopped, white mushrooms, sliced, maple syrup, apple cider vinegar, water, dried cranberries

jellied cranberry sauce, hot pepper sauce, chili sauce, teasp. salt, chicken drummettes

chicken broth (1 3/4 cups), pepper, stalk celery, coarsely chopped, fresh or frozen cranberries, onion, coarsely chopped, herb seasoned stuffing