1480 crabmeat egg Recipes

  • Crabmeat Deviled Eggs
    eggs, crabmeat, drained,flaked, mayonnaise, dry mustard and
    2 More
    eggs, crabmeat, drained,flaked, mayonnaise, dry mustard, ground red pepper (cayenne), parsley (optional)
    50 min, 6 ingredients
  • Crabmeat Deviled Eggs
    eggs, mayonnaise, mustard, lemon juice and
    7 More
    eggs, mayonnaise, mustard, lemon juice, worcestershire sauce, chopped green onion tops, old bay seasoning, crabmeat, old bay seasoning to taste, diced pimiento or red bell pepper (optional), chopped green onion tops
    10 min, 11 ingredients
  • Crabmeat Quiche
    eggs, beaten, mayonnaise, flour, milk, mushroom, chopped and
    4 More
    eggs, beaten, mayonnaise, flour, milk, mushroom, chopped, scallion, chopped, shredded swiss cheese, crabmeat, frozen 9-inch pie shell
    55 min, 9 ingredients
  • Crabmeat Strudel
    egg, water, refrigerated pasteurized crabmeat, drained and
    8 More
    egg, water, refrigerated pasteurized crabmeat, drained, lemon juice, cream cheese, softened, mayonnaise, sliced almonds, green onions, sliced (about 6 tbsp), dijon-style mustard, all-purpose flour, pepperidge farm puff pastry sheets, thawed
    1 hour 5 min, 11 ingredients
  • Crabmeat Scramble
    eggs, sour cream, grated parmesan cheese, pepper, salt and
    3 More
    eggs, sour cream, grated parmesan cheese, pepper, salt, lump crabmeat, drained, sliced green onion, butter
    20 min, 8 ingredients
  • Crabmeat Filled Avocado
    crabmeat, drained and cartilage removed, celery, chopped and
    11 More
    crabmeat, drained and cartilage removed, celery, chopped, hard-cooked eggs, onion, chopped, pimiento, chopped, salt, mayonnaise, avocados, lemon juice, salt , to taste, breadcrumbs, butter, melted, almonds
    15 min, 13 ingredients
  • Crustless crabmeat quiche
    unsalted butter, belgian endive, cleaned and minced, salt and
    6 More
    unsalted butter, belgian endive, cleaned and minced, salt, freshly ground white pepper, fresh crabmeat, eggs, all-purpose flour, milk, hot sauce
    50 min, 9 ingredients
  • Crabmeat Ravigotte Maison
    egg yolks, red wine vinegar and
    11 More
    egg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes
    2 hour 30 min, 13 ingredients
  • Crabmeat Frittata with Tomatoes and Herbs
    eggs, kosher salt, fresh ground black pepper and
    7 More
    eggs, kosher salt, fresh ground black pepper, minced garlic, minced shallots, olive oil, tomatoes, peeled,seeded,and diced (1 1/2 cups), sliced basil (chiffonade), fresh thyme leaves, fresh lump crabmeat , picked over to remove cartilage
    35 min, 10 ingredients
  • Egg Noodle Salad
    egg noodles, cooked, avocado, cubed and
    8 More
    egg noodles, cooked, avocado, cubed, imitation crabmeat, diced, water chestnut, chopped (canned ), red bell pepper, diced, horseradish cream, low-fat mayonnaise, fresh parsley, finely chopped, fresh chives, finely chopped, salt and pepper, to taste
    20 min, 10 ingredients
  • Eggs Benedict With Crab Cakes And Hollandaise Sauc... Eggs Benedict With Crab Cakes And Hollandaise Sauc...
    eggs, english muffins and
    15 More
    eggs, english muffins, recipe of your favorite hollandaise sauce, chopped chives, lump crabmeat, fresh jumbo lump crabmeat, old bay seasoning, salt and pepper, breadcrumbs, dijon mustard, mayonaise, egg, slightly beaten, red bell pepper, diced, quarter of yellow onion, diced, stalk of celery, diced, butter to fry the cakes
    20 min, 17 ingredients
  • Crabmeat Hollandaise Crabmeat Hollandaise
    egg yolks, lemons , juice of, water and
    21 More
    egg yolks, lemons , juice of, water, salt and pepper (to taste), prepared mustard, chopped fresh parsley, butter (melted ), crabmeat (back-fin, lump or claw), unseasoned breadcrumbs, egg, salted butter, all-purpose flour, heavy whipping cream, white port or 1/8 cup cream sherry, mushrooms (sliced ), salt, pepper, onion powder, garlic powder, thyme, parsley flakes, paprika, tarragon, old bay seasoning
    40 min, 24 ingredients
  • Crabmeat Deviled Eggs (Emeril Lagasse) Crabmeat Deviled Eggs (Emeril Lagasse)
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt and
    3 More
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt, hot sauce, lump crabmeat , picked over for shells and cartilage, caviar or salmon roe
    2 hour 50 min, 8 ingredients
  • Aunt Lodees Crabmeat  Eggs With Spicy Cream Sauce Aunt Lodees Crabmeat Eggs With Spicy Cream Sauce
    crab mixture, fresh, lump crabmeat, drained, butter, salt and
    10 More
    crab mixture, fresh, lump crabmeat, drained, butter, salt, white pepper, dozen fresh , large eggs, cream sauce, butter, flour (ap), milk, brandy, salt, fresh ground nutmeg, cayenne pepper or hot sauce
    25 min, 14 ingredients
  • Crabmeat Dip Crabmeat Dip
    crabmeat, drained, mayonnaise, mustard and
    4 More
    crabmeat, drained, mayonnaise, mustard, boiled eggs, chopped fine, salt, pepper, splash of lemon juice
    7 ingredients
  • Crabmeat  Imperial With Artichokes Crabmeat Imperial With Artichokes
    crabmeat, scallion, finely chopped and
    10 More
    crabmeat, scallion, finely chopped, green bell pepper, finely chopped, pimiento, egg yolk, dry mustard, artichoke hearts, coarsely chopped, paprika, mayonnaise, parmesan cheese, freshly grated, seasoned bread crumbs, salt and pepper
    40 min, 12 ingredients
  • Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
    eggs, heavy cream, dijon mustard, celery salt and
    6 More
    eggs, heavy cream, dijon mustard, celery salt, cayenne pepper, salt, jumbo lump crabmeat, clarified butter, spinach mousse , recipe follows, smoked tomato beurre blanc , recipe follows
    2 hour 15 min, 10 ingredients
  • Crabmeat Gratin with Vanilla Bean Sabayon (Emeril Lagasse) Crabmeat Gratin with Vanilla Bean Sabayon (Emeril Lagasse)
    crabmeat , picked over for shells and cartilage and
    8 More
    crabmeat , picked over for shells and cartilage, salt and pepper, bread crumbs, olive oil, chopped parsley, egg yolk, lemon juice, vanilla oil, chopped parsley, for garnish
    9 ingredients




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