128813 crabmeat corn and cumin salad endive spears Recipes

extra-virgin olive oil, butter, ribs celery, chopped, onion, chopped, red bell pepper, seeded and diced (optional - i have never used this), garlic salt, old bay seafood seasoning, salt and freshly ground black pepper, to taste, if you can buy tastefully simple products where you live , add a heaping tbsp of onion onion, flour (1 or two tbsp more if you like a thick chowder), fat-free chicken broth (i prefer to use chicken stock if i can find it, or have it on hand), fat-free half-and-half, heaping tbsp chicken base, frozen corn (not canned corn), cooked lump crabmeat (use the best quality you can find)

whole kernel corn, drained, black beans, rinsed and drained, tomatoes, finely chopped, red onion, finely chopped, minced fresh cilantro, garlic cloves, minced, sugar, white vinegar, canola oil, lime juice, salt, ground cumin, pepper

belgian endives (about 1 1/2 lb), red-wine vinegar, chopped chives, dijon mustard, vegetable oil, walnut oil

cream cheese, room temperature, minced fresh dill (from about 3 bunches), green onions, finely chopped, grated lemon peel, heads of belgian endive (green and red , if available), smoked trout fillets, broken into 1-inch pieces, fresh dill sprigs

dry alsatian gewurztraminer or other spicy dry white wine, chopped shallots, vegetable oil, chopped fresh tarragon, heads belgian endive, tomatoes, halved, chopped cornichons, radishes, halved, thinly sliced, grated gruyere cheese

frozen corn, canned black beans, bell peppers (chopped ), red onions (chopped ), oregano (chopped ), jalapeno (chopped ), avocados (chopped ), tomatoes (chopped ), limes (squeezed ), olive oil, red wine vinegar, garlic (chopped ), ground cumin, chili powder, salt, hot sauce

whole sweet onion, olive oil, vegetable stock, crabmeat, cream corn, whole corn (roasted corn adds another level), half and half, spices, white pepper, black pepper, kosher salt, old bay, cajun spice, cayenne

green onions (around 8-10), ginger, peeled and grated, unsalted butter, frozen corn (i like cup&w, white and yellow corn), milk, half & half, sharp cheddar, monterrey jack, cooked crabmeat, flaked, fresh parsley for garnish

fresh, frozen, or canned corn kernels, zucchini (3/4 lb. total), ends trimmed, cut into 1/2-inch cubes, fresh serrano chilies, salad oil, cumin seed, mustard seed, plain nonfat yogurt, low-fat sour cream (optional), salt, chopped red bell pepper, minced fresh cilantro

cider vinegar, dijon mustard, sugar, olive oil, minced garlic, hot sauce (or to taste), ground cumin, thawed frozen corn, chopped zucchini, chopped green onions

balsamic vinegar, vegetable oil, salt, white sugar, ground black pepper, ground cumin, chili powder, fresh cilantro chopped, black beans rinsed and drained, sweet corn drained

black beans, dark chili powder, fresh chopped cilantro, fresh chopped garlic, fresh corn, ground cumin, jalapeno diced, olive oil, red, green, yellow pepper, salt and pepper, diced red onion

fresh corn kernels (about 4 ears ), diced red bell pepper (about 1 large), sliced green onions, chopped fresh cilantro, black beans, rinsed and drained, red wine vinegar, sugar, canola oil, garlic powder, ground cumin, chili powder, freshly ground black pepper, salt

corn tortillas, vegetable cooking spray, freshly ground raw turkey, chopped onion, frozen whole-kernel corn, thawed, minced jalapeno pepper, chili powder, ground cumin, no-salt-added black beans, rinsed and drained, white wine vinegar, lime juice, chili powder, vegetable oil, salt, ground red pepper, sliced romaine lettuce leaves, shredded reduced-fat cheddar cheese, seeded, diced tomato, minced fresh cilantro, sliced ripe olives, nonfat sour cream

fresh corn kernels (3-4 ears ), red bell pepper (1 large) diced, green onions thinly sliced, fresh cilantro chopped, black beans rinsed and drained, red wine vinegar, sugar, canola oil, garlic powder, ground cumin, chili powder

endive, raw, onion , medium, garlic, great northern beans, bacon, links italian sausage, mild, water, salt, black pepper, cayenne pepper, basil, dried, oregano, dried

champagne vinegar, minced shallot, whole-grain mustard, salt, black pepper, mild olive oil, loosely packed mache (lambs lettuce; 1 to 2 oz), trimmed, belgian endives , cut crosswise into 1/8-inch-thick slices, torn boston lettuce (from 1 small head ), loosely packed chervil sprigs or 1 tbsp chopped fresh tarragon, chopped fresh chives, accompaniments: camembert cheese at room temperature and sliced baguette

dried cherries, dry red wine, rendered chicken fat (schmaltz) or olive oil, yellow onion, cut into small dice, fresh thyme or marjoram leaves, minced, red wine vinegar, rendered chicken fat (schmaltz) or olive oil, raw chicken livers, cleaned and trimmed of excess fat, kosher salt, freshly ground black pepper, heads red or white endive, zest of 2 oranges