476 crabmeat cheese dip Recipes

crabmeat or 1 lb imitation, curd cottage cheese, sour cream, ranch dressing mix (or 1 & 1/2 tbsp)

crabmeat, sour cream, cream cheese, softened, buttermilk, mayonnaise, shredded monterey jack cheese, white cheddar cheese, capers, drained, artichoke hearts, drained and chopped, minced garlic, ground black pepper , or to taste, dried dill , or to taste, grated parmesan cheese, old bay seasoning tm , or to taste, sourdough bread

crabmeat, low-fat cream cheese, low-fat sour cream, low-fat mayonnaise, parmesan cheese (1 cup grated ), artichoke hearts in brine, very well drained and chopped, worcestershire sauce, tabasco sauce, green onions, finely sliced, lemon juice, garlic clove, crushed, salt and pepper, parmesan cheese, extra, panko breadcrumbs

crabmeat, cream cheese, shredded mozzarella cheddar blend cheese, old bay seasoning , to taste

crabmeat , picked over, minced garlic, pickled jalapeno pepper, grated monterey jack cheese, worcestershire sauce, hot sauce (of your choice), salt, mayonnaise, parmesan cheese

crabmeat, cream cheese, softened, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, garlic salt, milk, cheddar cheese, grated, divided

crabmeat, sour cream, cream cheese, shredded cheese (any variety, i used a 4 cheese mexican blend), bacon bits (real , not imitation), chopped cilantro (dried or fresh ), cajun seasoning (i use tony chachere s), garlic powder, onion powder, pepper, salt

crabmeat, drained and flaked, cream cheese, softened, mayonnaise, grated parmesan cheese, sour cream, garlic, peeled and crushed

cream cheese, onion, finely chopped, mayonnaise, cream, garlic salt, celery salt, crabmeat

crabmeat , picked over to remove bits of shell, shredded sharp cheddar cheese, cream cheese, at room temperature, mayonnaise, sour cream, scallions, finely chopped (white and light green parts ), garlic cloves, finely chopped, fresh lemon juice, worcestershire sauce, hot sauce , to taste, mustard powder, tortilla chips or cracker, for dipping

crabmeat , jumbo lump variety, velveeta mildly mexican cheese , cut into cubes, butter, scallions, chopped, sweet sherry, worcestershire sauce

crabmeat, drained, mayonnaise, soft breadcrumbs, soft breadcrumbs (stir melted butter into this portion of soft bread crumbs), half-and-half, hard-boiled eggs, diced, onion, chopped, cream cheese, fresh parsley leaves, chopped, salt, pepper, garlic powder, black olives, sliced for garnish, monterey jack cheese, shredded

crabmeat, drained, shrimp, drained (optional), light cream cheese, light sour cream, seafood sauce, salsa (i prefer the medium), shredded cheese (i prefer marble), green onion, finely chopped

crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

crabmeat (imitation may be used), cream cheese, sour cream, mayonnaise, old bay seasoning, horseradish, tabasco sauce, seasoning salt, parmesan cheese

crabmeat (lump or back fin ), cream cheese, mayonnaise, lemon juice, worcestershire sauce, shredded cheddar cheese, old bay seasoning

crabmeat, heavy cream, cream cheese, worcestershire sauce, lemon juice, minced onions, shredded cheese , depending (less (or more)

crabmeat, drained and flaked, cream cheese, softened, mayonnaise, grated parmesan cheese, sour cream, garlic, peeled and crushed