261 crab with virgin Recipes

  • Crab Salad-Stuffed Eggs
    sliced radishes (about 1 lb), fresh lemon juice, divided and
    9 More
    sliced radishes (about 1 lb), fresh lemon juice, divided, salt, divided, eggs, freshly ground black pepper, extra-virgin olive oil, plain greek-style fat-free yogurt, lump crabmeat, drained and shell pieces removed (about 5 oz), chopped celery (about 3 medium stalks ), dry mustard, butter lettuce leaves
    11 ingredients
  • Crab Salad in Endive Leaves
    white wine vinegar, dijon mustard, dried oregano, salt and
    5 More
    white wine vinegar, dijon mustard, dried oregano, salt, fresh ground pepper, extra virgin olive oil, lump crabmeat, drained , picked for shell, heads belgian endive, trimmed, separated into spears, fresh chives, chopped for garnish
    20 min, 9 ingredients
  • Crab and Andouille Jambalaya
    extra virgin olive oil and
    14 More
    extra virgin olive oil, andouille sausages , quartered lengthwise and cut into 3/4 inch pieces, onion, coarsely chopped, red bell pepper, finely chopped, celery rib, finely chopped, garlic cloves, very finely chopped, old bay seasoning, jasmine rice, rinsed, chicken stock or 1 1/2 cups low-sodium broth, water, thyme, kosher salt & freshly ground black pepper, to taste, lump crabmeat, scallions, finely chopped, hot sauce , for serving
    45 min, 15 ingredients
  • Crab Imperial with Red Pepper
    unsalted butter, 6 tbsp melted, plus more for greasing and
    13 More
    unsalted butter, 6 tbsp melted, plus more for greasing, all-purpose flour, milk, salt, freshly ground pepper, extra-virgin olive oil, onion, finely diced, red bell pepper, cut into 1/4-inch dice, egg yolks, fresh lemon juice, grated zest of 1 lemon, hot sauce , such as crystal or tabasco, lump crabmeat , picked over, toasted baguette slices, for serving
    14 ingredients
  • Crab, Lemon, and Avocado Salad
    fresh lemon juice, extra-virgin olive oil, salt and
    5 More
    fresh lemon juice, extra-virgin olive oil, salt, freshly ground black pepper, lump crabmeat, drained and shell pieces removed, chopped green onions, diced peeled avocado, red leaf lettuce leaves
    12 min, 8 ingredients
  • Crab and Scallion Stuffed Shrimp
    unsalted butter, sliced scallion , 5-6 scallions and
    15 More
    unsalted butter, sliced scallion , 5-6 scallions, kosher salt, worcestershire sauce, drops asian chili sauce, mayonnaise, coarsely chopped fresh italian parsley, whole fresh parsley leaves, fresh lemon juice, grated lemon zest, dijon mustard, fresh ground black pepper, crabmeat, drained and picked over for shells, fine fresh breadcrumbs, jumbo shrimp , butterflied (16-20 per lb.), frisee , torn in bite size pieces, extra virgin olive oil
    45 min, 17 ingredients
  • Crab, Corn & Tomato Salad Crab, Corn & Tomato Salad
    dijon mustard, extra virgin olive oil, fresh basil and
    10 More
    dijon mustard, extra virgin olive oil, fresh basil, fresh corn kernels (2 ears ), honey, lemon juice, lemon rind, lump crabmeat, pepper, red onion, chopped finely, red pepper, chopped finely, salt, tomato, chopped
    20 min, 13 ingredients
  • Crab Cakes (Tyler Florence) Crab Cakes (Tyler Florence)
    dungeness crabmeat, cooked, fresh sourdough bread crumbs and
    18 More
    dungeness crabmeat, cooked, fresh sourdough bread crumbs, egg white, mayonnaise, sambal, chopped fresh chives, lemon, juiced, salt and pepper, to taste, vegetable oil, arugula, washed and trimmed, brown butter-tomao vinaigrette , recipe follows, unsalted butter, divided, shallot, minced, bay leaves, tomatoes, peeled, seeded and chopped, orange, juiced, chopped fresh chives, sherry, extra-virgin olive oil, salt and pepper, to taste
    45 min, 20 ingredients
  • Crab and Artichoke Orzo Salad Crab and Artichoke Orzo Salad
    orzo pasta and
    13 More
    orzo pasta, artichoke hearts (drained , 4 reserved and the rest coarsely chopped), garlic cloves, shallot, chopped, dijon mustard, dried greek oregano, basil leaves, white wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, sun-dried tomatoes packed in oil, drained and sliced into 1/4-inch strips, scallions , thinly sliced crosswise, lump crabmeat , picked over, chopped flat leaf parsley
    15 min, 14 ingredients
  • Crab, Mango, and Ginger Salad Crab, Mango, and Ginger Salad
    lump crabmeat and
    10 More
    lump crabmeat, english cucumber, peeled, seeded, and thinly sliced, ripe mango, peeled and diced, chopped fresh mint, lime , juice and finely chopped zest thereof, extra virgin olive oil, fresh ginger, grated, red chili, stemmed, seeded, and finely chopped, sea salt, fresh ground black pepper, arugula or frisee
    10 min, 11 ingredients
  • Crab Cakes with Tarragon Sauce Crab Cakes with Tarragon Sauce
    low-fat mayonnaise and
    18 More
    low-fat mayonnaise, sweet pickle relish (or a mixture of sweet and dill relish, to taste; half of each is pretty good), dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, lightly crushed, chopped fresh parsley, skim milk or 1 tbsp nonfat yogurt (optional), salt & freshly ground black pepper, lump crabmeat , picked over, plain breadcrumbs, low-fat mayonnaise, chopped green onions, dijon mustard, egg white, drops tabasco sauce, salt, fresh ground black pepper, extra virgin olive oil, chopped fresh chives, lemon wedge, and accompaniment (to garnish )
    1 hour 30 min, 19 ingredients
  • Crab and Cheese Stuffed Mushrooms Crab and Cheese Stuffed Mushrooms
    crabmeat, cream cheese, mozzarella cheese, mushrooms and
    1 More
    crabmeat, cream cheese, mozzarella cheese, mushrooms, extra virgin olive oil
    40 min, 5 ingredients
  • Crab Cakes with Creamy Caper Sauce Crab Cakes with Creamy Caper Sauce
    mayonnaise, extra-virgin olive oil, fresh lemon juice and
    11 More
    mayonnaise, extra-virgin olive oil, fresh lemon juice, drained capers, coarsely chopped, chopped fresh parsley, chopped fresh chives, crabmeat, fresh breadcrumbs, chopped fresh parsley, spicy brown mustard, mayonnaise, egg, beaten to blend, old bay seasoning, more vegetable oil (for frying )
    14 ingredients
  • Crab Salad With Orange Vinaigrette Crab Salad With Orange Vinaigrette
    orange juice, fresh squeezed, champagne vinegar and
    11 More
    orange juice, fresh squeezed, champagne vinegar, extra virgin olive oil, thyme, fresh, chopped, garlic, fresh, minced, basil, fresh, chopped, salt, pepper, crabmeat, jumbo lump, shells removed, spinach, fresh, washed, baby, walnuts, toasted, orange, peeled , segmented, red onion, diced
    35 min, 13 ingredients
  • Crab, Lemon and Chilli Spaghettini Crab, Lemon and Chilli Spaghettini
    spaghettini, extra virgin olive oil (80ml) and
    7 More
    spaghettini, extra virgin olive oil (80ml), shallots (eschalots specified finely sliced), garlic cloves (finely sliced ), chili (red long sliced ), crabmeat (cooked ), flat leaf parsley (chopped ), lemons (juice of and grated rind of 1), lemon (cut into wedges to serve )
    30 min, 9 ingredients
  • Crab Cake Mac N Cheese (Rachael Ray) Crab Cake Mac N Cheese (Rachael Ray)
    salt and
    23 More
    salt, cavatappi or elbow pasta with lines on conchiglie (small fat tube/shell shaped pasta with lines), extra-virgin olive oil, butter, ribs celery with leafy tops, finely chopped, onion, finely chopped, red bell pepper, seeded and finely chopped, garlic, finely chopped, bay leaf, freshly chopped thyme leaves , several sprigs, grated lemon zest, freshly ground black pepper, fresh lump crabmeat , picked for shells and flaked, seafood seasoning (recommended : old bay), all-purpose flour, milk, freshly grated nutmeg , to taste, dijon mustard, grated sharp white cheddar, shredded gruyere or swiss cheese, hot sauce (recommended : frank s red hot), panko bread crumbs, a generous handful flat-leaf parsley, finely chopped, grated parmigiano-reggiano cheese , a couple of handfuls
    1 hour 10 min, 24 ingredients
  • Crab Asparagus Salad With Lemon Aioli Crab Asparagus Salad With Lemon Aioli
    lemon, mayonnaise, garlic clove, finely minced and
    7 More
    lemon, mayonnaise, garlic clove, finely minced, extra virgin olive oil, sherry wine vinegar, salt & freshly ground black pepper, fingerling potatoes or 4 small yukon gold potatoes, boiled until tender, stalks asparagus, trimmed and blanched in salted water until just tender, lump crabmeat, watercress , bottom few inches torn off
    30 min, 10 ingredients
  • Crab Bisque With Sweet Red Bell Pepper Crab Bisque With Sweet Red Bell Pepper
    extra virgin olive oil, red bell peppers, coarsely chopped and
    11 More
    extra virgin olive oil, red bell peppers, coarsely chopped, green onion, chopped, celery, coarsely chopped, carrot, coarsely chopped, red onion, coarsely chopped, dried tarragon, cayenne, tomatoes with juice, clam juice, dry white wine, whipping cream, crabmeat
    1 hour 15 min, 13 ingredients




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