55601 crab sushi saffron rice Recipes

basmati rice, water, cinnamon stick, broken in half, bay leaves, crumbled saffron threads, salt, butter, softened, chopped cashews, raisins

water (or vegetable stock-original recipe used 3 tbsp olive oil), yellow onion, diced, garlic cloves, minced, ground cumin, fennel seed (optional), salt and pepper, uncooked basmati rice, saffron steeped in 1/4 cup warm water, vegetable stock, cubed roasted sweet potatoes, tart apple, diced and tossed with lemon juice, scallions, thinly sliced, toasted pine nuts, apricot preserves, rice vinegar, curry powder, ground cardamom (optional), cayenne pepper, water, oil, salt, shredded mint leaves, for garnish (optional)

saffron rice mix, black beans, lime juice, chili powder, ground cumin, chopped fresh cilantro, divided, sour cream (optional), sliced green onion (optional)

basmati rice, sea salt, butter, cinnamon stick, whole green cardamom pods, cracked, whole black peppercorns, roughly chopped pistachio nuts (optional), barberries (optional), saffron threads infused in 1/4 cup boiling water, greek yogurt, garlic clove, crushed, caramelized crispy onion

chorizo sausage, crumbled or finely diced, chopped yellow onions, chopped red bell peppers, minced garlic, grain rice, chicken stock, salt, saffron threads, green peas, thawed if frozen

low-sodium chicken broth, instant rice, salt, saffron threads, currants

butter , or ghee, rice, stock (beef, chicken, or fish), saffron or substitute 1/2 tsp ground turmeric, raisins (optional), cinnamon, brown sugar

basmati rice, saffron, boiling water, boiling water, unsalted butter, cinnamon, sweet onion, finely chopped, brown sugar, salt, cardamom pods, seeds only

extra-virgin olive oil, onion, chopped, cinnamon stick, broken into 4 pieces, loosely packed saffron threads, grain rice, chicken stock or canned low-sodium broth, salt, freshly ground pepper

basmati rice, low-fat milk, divided, saffron threads, crushed, sugar, sweetened dried cranberries, sliced almonds, toasted, vanilla extract, grated orange rind, shelled dry-roasted pistachios, finely chopped

vegetable cooking spray, vegetable oil, chopped onion, basmati rice, uncooked, saffron, canned low-sodium chicken broth, undiluted, no-salt-added tomato sauce, salt, pepper, chopped fresh parsley

olive oil, garlic cloves, minced, uncooked long-grain white rice, saffron threads, crushed, salt, fat-free , lower-sodium chicken broth, chopped fresh cilantro (optional)

raw shrimp, oysters (i use just crab meat) or 1 lb crabmeat (i use just crab meat), raw rice (rice cooker cups), melted butter or 1/2-1 cup melted margarine, onion, chopped, bell pepper, chopped, onion tops, chopped, chopped garlic, beef broth, mushrooms, drained, seasoning (of your choice, i use texjoy steak seasoning )

saffron rice, apple cider, apple chicken sausage, olive oil, shallot minced, red bell pepper diced, parsley fresh, chopped, white wine dry, heavy cream, parmesan cheese grated

microwaveable precooked basmati rice (such as uncle ben s ready rice), chopped red onion, garlic cloves, minced, frozen petite green peas, flavoring and coloring for yellow rice (such as vigo), salt, crushed red pepper, sliced almonds, toasted

lump crab meat (about 1 packed cup), seasoned rice vinegar, lightly beaten eggs (5 to 6 large), mirin, water, salt, vegetable oil for brushing skillet, three 8- by 7 1/2-inch sheets toasted nori, japanese soy sauce, mirin, water, total) plain tobiko (flying-fish roe), flavored/seasoned tobiko*, and/or golden whitefish caviar

butter, broken thin spaghetti, chicken stock, grain rice, chopped golden raisins, fresno chile pepper, halved, bay leaf, cinnamon stick, generous pinch saffron, salt

shrimp, cooked (or crab or smoked salmon), rice paper sheets, softened, mango , cut into fine strips, carrot, cut into thin strips and blanched for 30 seconds, red pepper , cut into thin strips, bean sprouts, cilantro leaves, mint leaves, boston head lettuce, chives, rice vinegar, fish sauce, lime juice, sugar, chili-garlic sauce