33843 crab stuffed flounder herbed Recipes

white mushrooms, cream cheese, flavored, softened (or spreadable cheese), chopped cooked crabmeat (snow or king crab), grated cheese (can be smoked cheese)

soft-shell crabs , preferably primes, milk, buttermilk, all-purpose flour, salt and freshly ground black pepper, water, butter, unsalted, cut in cubes, vegetable oil, lemon juice, fresh tarragon leaves, snipped, chervil , leaves picked, haricots verts , picked and cut into 1-inch lengths, fava beans, shelled but not peeled, fresh english peas, shelled, asparagus, peeled, butter, shallot, minced, garlic, minced, scallions, white only or use pearl onions, roasted, french breakfast radishes , quartered lengthwise, salt and freshly ground black pepper, summer savory, chopped

white button mushrooms, stems removed and wiped clean with a damp paper towel, unsalted butter, olive oil-couple of glugs, white crab meat, drained, cream cheese, shredded kraft mexican style queso quesadilla cheese, grated parmesan , romano & asiago cheese, garlic powder, dried parsley flakes

fresh stuffing mushrooms (i use white or baby bella), crabmeat, scallions, sliced thin, dried oregano, dried thyme, paprika, for topping, low-fat mayonnaise or 1/3 cup fat-free mayonnaise (use no sugar mayo if available), parmesan cheese, grated, parmesan cheese, grated,for topping, black pepper, olive oil

flounder or sole fillets, all-purpose flour for dredging fish, vegetable oil, chopped shallot, sweet vermouth, stemmed champagne grapes (1 1/2 cups), unsalted butter, cut into tbsp pieces, fresh lemon juice

flounder fillets, butter, dry white wine, lemon juice, fresh squeezed, salt, pepper, freshly grated (to taste), almonds, fresh parsley, minced

flounder fillets (about 1 1/2 lbs.) or 6 sole fillets (about 1 1/2 lbs.), plain low-fat yogurt, grated parmesan cheese, dijon mustard, fresh lemon juice, prepared horseradish, drained

cooked salmon fillets (15239) , net from 20 oz fresh, lump crab meat, walnuts, toasted, granny smith apples, cored and diced, brown sugar, whole wheat bread, chopped finely, egg whites, heavy cream, sweet potato, partially baked, onion, chopped, red bell pepper, yellow bell pepper, green bell pepper, diced garlic, salt and pepper to taste

baking potatoes, backfin crab meat, sour cream, green pepper, chopped, pepper, cheese, finely grated, milk, old bay seasoning, mayonnaise, salt, egg whites

jumbo shrimp, peeled and cleaned (10-15 count ), butter , clarified, white wine, lemon, juiced, crab lump meat, fresh, mayonnaise, tabasco sauce, lemon juice, worcestershire sauce, old bay seasoning, fresh breadcrumb, salt, red bell pepper, finely diced, chives, finely chopped

fresh dungeness crab, anjou pear , thin sliced bacon of your choice, thick boneless chicken breasts, chopped bacon, sliced green onions, chopped garlic clove, zesty italian dressing, real butter

spinach, butter, garlic clove, plaice, crab, white wine, fish stock, cornflour, creme fraiche, parsley, broccoli

pepperoncini, cream cheese, room temperature, crab claw meat, shredded, hot sauce, dried thyme leaves, chopped fresh parsley leaves

button mushroom caps, olive oil, salt, freshly ground black pepper, cooked snow crab pieces, cream cheese, softened, green onions, plus more for topping, minced, shredded parmesan, freshly chopped chives, for topping

recipe pasta dough for ravioli, recipe follows, tub dungeness crabmeat , picked through for shells, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, egg white, mixed fresh herbs , such as flat-leaf parsley, basil, tarragon, and mint, green onions, green parts only, chopped, lemon , zest finely grated, sea salt and freshly ground black pepper, extra-virgin olive oil, anchovy fillets, garlic cloves, minced, heavy cream

olive oil, olive oil, onions, diced, seitan, garlic cloves, minced, celery ribs, diced, green bell pepper, diced, cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, tamari or 2 tsp soy sauce, to taste, umeboshi vinegar (to taste), vegetable broth , as needed, acorn squash

flounder, diced tomatoes, jalapeno , diced, cilantro, chopped, onion, garlic, frozen corn, chicken stock, quinoa

flounder or 1 lb sole or 1 lb other delicate fish fillet, about 3/4 inch thick, paprika, salt, pepper, butter, mushroom, sliced, leek, sliced, dry white wine or 1/3 cup chicken broth, sliced almonds, parmesan cheese, grated