60278 crab soup gluten Recipes

crab meat, lump, cream of celery soup, cream of potato soup, butter, old bay, worcestershire sauce, pt half and half, whole milk

cream of celery soup, cream of mushroom soup, backfin crab or 2 cups lump crab or 2 cups imitation crabmeat, crab roe, egg yolks (that have been hard-boiled and pushed thru sieve are a substitute for crab roe), heavy whipping cream, pepper, cream sherry, old bay seasoning, garlic granules, curry powder, crab claws (optional) or 3 crab, segments (optional), paprika, for color

ground beef, diced onion, minced garlic cloves, diced green chilies, whole kernel corn, hominy, chicken broth (gluten free), ranch style beans, rotel diced tomatoes, diced tomatoes, taco seasoning (gluten free), dry ranch dressing mix

gluten-free pasta (i like tinkyada), butter, chicken breast, cut into bite size pieces, cream of mushroom soup (progresso is gluten free), parmesan cheese, ground black pepper

cream of mushroom soup, cream of celery soup, half-and-half, milk, sherry wine, crabmeat (better with lump ,cheaper with claw), red pepper, salt, pepper, old bay seasoning

butter, unsalted, milk, heavy cream , whipped, onion juice (may substitute lemon juice), mace, pepper, worcestershire sauce, flour, white crab meat , and crab roe (eggs), salt, dry sherry, paprika , and or fresh parsley (to garnish)

butter, milk, cream (whipped), mace, pepper, worcestershire sauce, flour, white crab meat and crab eggs, salt, dry sherry

stewed tomatoes, water, fresh lima beans, frozen corn kernels, sliced carrots, chopped onion, old bay seasoning tm, beef broth, blue crab crabmeat, blue crab claws, steamed (optional), water

butter, flour (or cornstarch to make this gluten-free), salt, white pepper (i use black ), milk, grated cheddar cheese, tabasco (i use old bay seasoning), crabmeat, shell and cartilage removed, sprinkling of old bay for topping each serving

cream corn ( can be purchased in can form), crab meat (you can use more! be generous), stalk of scallion (use the white part ), water, chicken bouillon powder / chicken stock powder, corn starch ( dilute with 2 tbsp of hot water), light soy sauce, leaf part of the scallion , finely sliced (for garnishing purpose)

butter or margarine, flour, onion, finely chopped, celery, finely chopped, carrot, finely chopped/grated, salt and pepper to taste, skim milk , you can use any type your family likes, crab meat, i use the imitation kind, chopped parsley, hardboiled egges, chopped

butter, whole medium red bliss potatoes-cut into 1/2 dice, ground black pepper, old bay seasoning, salt, beef or vegetable stock, lemon juice, dry white wine, whole large tomatoes-peeled, seeded & cut into 1/2 dice, claw crab meat

cream of asparagus soup, crabmeat, evaporated milk or 1 cup cream, salt and pepper, to taste

water, chicken bouillon granules, beef bouillon granules, seafood seasoning, or more to taste (recommended : old bay), worcestershire sauce, bay leaves, sugar, kosher salt and freshly ground black pepper, soup crabs , or 3 small live crabs, cleaned and rinsed, canned diced tomatoes, hot pepper sauce, sliced carrots, diced celery, corn kernels, fresh or frozen, green beans, fresh or frozen, lima beans, fresh or frozen, diced cabbage, yellow onion, chopped, cubed red potato, lump crabmeat , picked free of any broken shells, claw crabmeat , picked free of any broken shells, chopped fresh parsley leaves, for garnish

gluten-free ham bone, gluten-free chicken stock, potatoes, peeled and diced, onion, diced, carrot, diced, salt, pepper (about 6 twists on the grinder)

unsalted butter, divided, diced carrots, diced celery, diced onions, minced garlic, sherry, all-purpose flour, crab or lobster stock, heavy cream, crab boil seasoning (recommended : old bay), crab roe , or sea urchin roe (uni), minced fresh parsley, crab meat

butter, onion, finely diced, bay leaf, flour, white crab stock , recipe follows, milk, cream, paprika, cooked atlantic blue crab meat, divided, crab roe, divided, salt and pepper, to taste, sherry, chopped chives, french bread, cold water, onion, peeled and halved, garlic bulb, halved, turnip, split, celery stalks, split, bouquet garni (4 sprigs fresh parsley, 4 sprigs fresh thyme, 2 bay leaves and 1 leek -- tied together with string), lemon , juice, crab boil seasoning, whole white peppercorns, white wine, sea salt , to taste, live atlantic blue crabs

cream cheese and chives, cream of celery soup, cream of tomato soup, qt. half and half, imitation or real crab meat, sherry