136307 crab portabellas citrus dressed greens Recipes
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dressing and28 Moredressing, mayonnaise (i only used 1/2 cup and it was just enough for these cakes), dijon mustard, horseradish sauce, ketchup, balsamic vinegar, worcestershire sauce, tabasco sauce (to taste), garlic, finely chopped, chives, finely chopped (or green onion tops), red onion, finely chopped, capers, cayenne pepper (to taste), lime juice, salt (to taste), pepper (to taste), crab cakes, fresh crabmeat, drained well ( forgot to drain, rinse, and dry), red bell peppers, diced (i didn tsp use the pepper, i was afraid it might overpower the crab, your choice), chives, chopped (or green onion tops, i used green onion tops), red onion, diced, old bay seasoning, worcestershire sauce, tabasco sauce, eggs, mayonnaise, panko breadcrumbs, bread crumbs, vegetable oil per two cakes at least15 min, 29 ingredients
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portabella mushrooms (100g each with stem ) and9 Moreportabella mushrooms (100g each with stem ), light cream cheese, green onion, chopped, low-fat mayonnaise, lemon juice, black pepper (or to taste), crabmeat, raw, tomatoes, quartered, low-fat swiss cheese, grated, breadcrumbs35 min, 10 ingredients
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Citrus Rosemary Green Beans
fresh green beans, trimmed, salt, divided and5 Morefresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind20 min, 7 ingredients -
Citrus-Rosemary Green Beans
fresh green beans, trimmed, salt, divided and5 Morefresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind35 min, 7 ingredients -
Three-Citrus Iced Green Tea (Art Smith)
green tea bags, seedless oranges, lemons, limes and2 Moregreen tea bags, seedless oranges, lemons, limes, superfine sugar or splenda granular, fresh mint, for garnish50 min, 6 ingredients -
Honey Mustard-Dressed Green Bean Salad
green beans, cleaned, sliced in half diagonally and8 Moregreen beans, cleaned, sliced in half diagonally, yellow mustard (or your favorite mustard), honey, apple cider vinegar, salt, fresh ground black pepper, extra virgin olive oil, scallions, sliced thin diagonally, radish, sliced into thin rounds15 min, 9 ingredients -
Crab-filled Portabella Mushrooms
portabella mushrooms (4-in.-wide caps ) and4 Moreportabella mushrooms (4-in.-wide caps ), shelled cooked crab, shredded mozzarella cheese, sliced green onions, worcestershire5 ingredients -
Soft-shell Crab with Citrus-Saffron Butter Sauce
fresh orange juice, fresh lime juice, shallot, minced and10 Morefresh orange juice, fresh lime juice, shallot, minced, saffron threads, crumbled, butter , cut into pieces, minced fresh chervil , tarragon, or italian parsley, sea salt or kosher salt, ground white pepper, jumbo soft-shell crabs, dressed, instant-blending flour (wondra), canola or vegetable oil, divided, freshly steamed asparagus spears, hot cooked couscous13 ingredients -
Crab and Shiitake Potstickers with Citrus Dipping Sauce
citrus dipping sauce, butter and13 Morecitrus dipping sauce, butter, chopped fresh shiitake or button mushrooms, napa cabbage, finely shredded, chopped green onion, shredded carrot, chopped fresh cilantro, minced fresh garlic, grated fresh ginger, dark sesame oil, salt, egg white, lightly beaten, fresh lump crabmeat, drained, potsticker wrappers, vegetable oil15 ingredients -
Portabella and Asparagus Fajitas
portabella mushrooms, stemmed and3 Moreportabella mushrooms, stemmed, asparagus spears , woody stems trimmed off, julienned roasted red peppers or 1 cup green bell pepper, sweet chipotle salad dressing30 min, 4 ingredients -
Spicy Lemon Crab Cakes on Mixed Greens
fresh breadcrumbs made from crustless french bread and9 Morefresh breadcrumbs made from crustless french bread, mayonnaise, sliced green onions, grated lemon peel, cayenne pepper, crabmeat, well drained, olive oil, bottled citrus vinaigrette, lemon wedges10 ingredients -
Spinach and Citrus Salad with Sweet and Spicy Pecans (Melissa d'Arabian)
fresh spinach, washed and dried , cut into chiffonade and14 Morefresh spinach, washed and dried , cut into chiffonade, green onions, chopped, orange , supremed and halved, butter, sugar, pecan halves, dried rosemary, cayenne, salt and freshly ground black pepper, citrus dressing , recipe follows, dijon mustard, orange or grapefruit juice (or a combination), canola oil, olive oil, salt and freshly ground black pepper20 min, 15 ingredients -
Bleu Crab Casserole
fresh backfin crab meat and14 Morefresh backfin crab meat, freshly torn chinks white bread, divided, celery, chopped, green peppers, finely chopped, fresh parsley, chopped, snipped chives, eggs, hard boiled and chopped, bleu cheese salad dressing, blue cheese , to taste,optional, lemon juice, dijon mustard, worcestershire sauce, hot sauce , chef s choice or 1/2 tsp old bay seasoning, to taste (optional), egg, beaten, unsalted butter, melted1 hour , 15 ingredients
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