27 crab imperial sauce Recipes

  • Crab Imperial
    backfin jumbo lump crab meat and
    9 More
    backfin jumbo lump crab meat, mayonnaise (do not use low-fat), worcestershire sauce, salt, egg, slightly beaten, chopped green peppers, sauteed, chopped pimiento, drained, egg yolk, mayonnaise (do not use low-fat), old bay seasoning
    40 min, 10 ingredients
  • Crab Imperial I
    crabmeat, green bell pepper, chopped and
    7 More
    crabmeat, green bell pepper, chopped, chopped pimento peppers, mayonnaise, egg, worcestershire sauce, salt, mustard powder, hot pepper sauce
    35 min, 9 ingredients
  • Crab Imperial II
    crabmeat, mayonnaise, fresh lemon juice and
    9 More
    crabmeat, mayonnaise, fresh lemon juice, worcestershire sauce, old bay seasoning tm, salt, cayenne pepper, dry mustard, egg, beaten, fresh bread crumbs, paprika, butter
    35 min, 12 ingredients
  • Crab Imperial with Red Pepper
    unsalted butter, 6 tbsp melted, plus more for greasing and
    13 More
    unsalted butter, 6 tbsp melted, plus more for greasing, all-purpose flour, milk, salt, freshly ground pepper, extra-virgin olive oil, onion, finely diced, red bell pepper, cut into 1/4-inch dice, egg yolks, fresh lemon juice, grated zest of 1 lemon, hot sauce , such as crystal or tabasco, lump crabmeat , picked over, toasted baguette slices, for serving
    14 ingredients
  • Seaview Crab Imperial
    green bell peppers, finely diced (1/4 cup) and
    10 More
    green bell peppers, finely diced (1/4 cup), red bell peppers, finely diced (1/4 cup), butter (i use 1 tbsp even when i half this recipe- it gives such a nice flavor), mayonnaise, eggs, lightly beaten, worcestershire sauce, dry mustard, salt and pepper, lump crabmeat , picked over to remove shells, paprika, lemon wedge, for garnishing
    25 min, 11 ingredients
  • Rachel's Crab Imperial
    margarine, all-purpose flour, milk, cooked crabmeat and
    7 More
    margarine, all-purpose flour, milk, cooked crabmeat, worcestershire sauce, green bell pepper, minced, egg, beaten, salt and ground black pepper to taste, cayenne pepper to taste, white bread , crumbled into fine breadcrumbs, melted butter
    35 min, 11 ingredients
  • Low Carb Crab Imperial for Two
    crabmeat, mayonnaise, parsley, half-and-half and
    6 More
    crabmeat, mayonnaise, parsley, half-and-half, fresh lemon juice, old bay seasoning, beaten egg, worcestershire sauce, melted butter, paprika (to garnish )
    35 min, 10 ingredients
  • Crab Imperial Crab Imperial
    green pepper, diced, butter, chesapeake bay crabmeat and
    6 More
    green pepper, diced, butter, chesapeake bay crabmeat, salt and pepper, mustard, mayonnaise, worcestershire sauce, bread crumbs, crab boil seasoning
    37 min, 9 ingredients
  • Crab Imperial Crab Imperial
    butter or margarine, all-purpose flour, milk and
    10 More
    butter or margarine, all-purpose flour, milk, worcestershire sauce, instant minced onion, bread, crusts removed and cubed, mayonnaise, lemon juice, salt, pepper, lump crab meat, butter or margarine, paprika
    13 ingredients
  • Crab Imperial Casserole Crab Imperial Casserole
    crabmeat , picked free of shells, onion, finely diced and
    15 More
    crabmeat , picked free of shells, onion, finely diced, celery, finely diced, fennel, finely diced, butter, eggs, beaten, heavy cream, mayonnaise, worcestershire sauce, old bay seasoning, dry mustard, garlic powder, cayenne , pinch, ritz crackers, crushed finely, dry sherry, cheddar cheese, blend shredded, paprika , pinch (smoked if you have it)
    40 min, 17 ingredients
  • Crab Imperial (Florida Style) Crab Imperial (Florida Style)
    lump crabmeat (backfin), milk, milk, butter, flour and
    9 More
    lump crabmeat (backfin), milk, milk, butter, flour, egg yolks (well beaten ), dry mustard, white pepper, celery salt, salt, lemon juice, worcestershire sauce, mayonnaise, paprika
    20 min, 14 ingredients
  • Crab Imperial (Baltimore Style) Crab Imperial (Baltimore Style)
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ) and
    13 More
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ), shallots (chopped very fine or minced ), flour, half-and-half, white pepper, ground mace, sherry wine, mayonnaise, egg yolks (well beaten ), dry mustard, worcestershire sauce, salt, lemon juice, paprika (sprinkle on top)
    35 min, 15 ingredients
  • Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding
    oil, jumbo maryland soft shell crabs, whole milk and
    47 More
    oil, jumbo maryland soft shell crabs, whole milk, buttermilk, masa (also known as corn flour, which is available in your local supermarket), all-purpose flour, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, butter, all-purpose flour, whole milk, cream, sherry, lemon, juiced, hot sauce , to taste, worcestershire sauce , to taste, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, jumbo lump maryland crabmeat, chopped chives, chopped parsley leaves, mayonnaise, ear maryland eastern shore sweet corn, butter, shallot, minced, garlic clove, minced, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, sugar, heavy cream, eggs, butter, country ham, diced small, ear maryland eastern shore sweet corn , kernels removed, shallot, minced, garlic clove, minced, leek, chopped, vermouth, oyster liquor (juice from the oysters) or substitute bottled clam juice, heavy cream, bay leaf, salt and freshly ground black pepper, seafood seasoning (recommended : old bay), hot sauce , to taste, chesapeake oysters, shucked (may be purchased shucked and ready to go), reserve liquid, chopped parsley leaves, chopped chives, choppede thyme leaves, chives, for garnish , optional, corn shoots, for garnish , optional
    1 hour 45 min, 50 ingredients
  •   Phillips Crab House    Crab Imperial Phillips Crab House Crab Imperial
    lump crabmeat, eggs, beaten, mayonnaise, lemon juice and
    6 More
    lump crabmeat, eggs, beaten, mayonnaise, lemon juice, worcestershire sauce, parsley flakes, butter, melted, old bay seasoning, cracker crumb, paprika
    25 min, 10 ingredients
  • Layered Crab Imperial Layered Crab Imperial
    unsalted butter, fresh lump crabmeat , picked over and
    14 More
    unsalted butter, fresh lump crabmeat , picked over, diced onion, diced green pepper, diced celery, minced garlic, ground black pepper, salt, thyme, worcestershire sauce, ground mustard, tabasco sauce, shredded sharp cheddar cheese, eggs, white bread
    1 hour 30 min, 16 ingredients
  • Maryland Inns Crab Imperial Maryland Inns Crab Imperial
    jumbo lump crabmeat, mayonnaise, pimiento, chopped and
    10 More
    jumbo lump crabmeat, mayonnaise, pimiento, chopped, dry sherry, fresh lemon juice, old bay, dry mustard, celery salt, worcestershire sauce, freshly ground white pepper (or black ), egg yolks, mayonnaise, fresh lemon juice
    15 min, 13 ingredients
  • Imperial Crab - Wicomico Md Style Imperial Crab - Wicomico Md Style
    chopped pimiento, chopped green pepper, mayonnaise and
    6 More
    chopped pimiento, chopped green pepper, mayonnaise, prepared mustard (such as french s), worcestershire sauce, old bay seasoning, egg, saltine crackers , slighly crushed, backfin crab meat
    25 min, 9 ingredients
  • Crab Meat Imperial (Emeril Lagasse) Crab Meat Imperial (Emeril Lagasse)
    olive oil, dice yellow onions, minced shallots and
    23 More
    olive oil, dice yellow onions, minced shallots, dice red peppers, dice yellow peppers, dice celery, salt, cayenne, i lb crab meat, minced garlic, chopped parsley, chopped green onions, homemade or prepared mayonnaise, creole mustard, tabasco sauce, dried fine bread crumbs, rustic rub , recipe follows, chopped chives, garnish, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    26 ingredients




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