46 country with and sauerkraut Recipes

boneless pork ribs, flour, oil (you may need more), sauerkraut, crushed pineapple, onion, garlic cloves, caraway seed, bay leaves, salt and pepper

heads cabbage, cored (each 2 lb/1kg), chicken stock, parboiled rice, bacon, finely chopped, butter, onions, chopped, garlic cloves, minced, sweet red pepper, finely chopped, dried marjoram, dried thyme, lean ground beef, fresh parsley, chopped, salt, pepper, egg, beaten, sauerkraut, rinsed and squeezed dry, brown sugar , packed, tomato juice

fresh kielbasa, country-style pork ribs, apple juice, onions, chopped, carrots, sliced, apple, diced, fresh parsley, chopped, bay leaves, garlic salt, caraway seed, chicken broth, sauerkraut, rinsed and well drained, white wine, brown sugar, season with salt and pepper

pork spareribs or country-style pork ribs, cut into serving-size pieces, sauerkraut, undrained, water, brown sugar, caraway seeds, king arthur unbleached all-purpose flour, baking powder, salt, egg, milk, chopped fresh parsley , optional, paprika , optional

pork ribs , lean, country style trimmed of any excess fat, sauerkraut, undrained, onion, thinly sliced and into rings, mushroom stems and pieces, drained, apple, cored and cut into (or 2 small apples), brown sugar, celery seed

onion, sliced into 1/4-inch-thick rings, soy sauce, brown sugar , packed, bratwursts (10 sausages), beer, dijon mustard, plus extra for serving, caraway seed, sauerkraut, hoagie rolls

country-style spareribs (boneless ), butter, pepper, sauerkraut, rinsed, onion, diced, carrot, diced, apples, sliced, dry white wine

sauerkraut, rinsed, apple juice, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper , lots, salt, heads of cabbage, pork loin chops or 1 lb country-style pork ribs, smoked kielbasa, onion (chopped ), fresh mushrooms, mushroom (dried ), flour

country style pork ribs, salt and pepper to taste, dry white wine (optional), water, caraway seed, brown sugar, sauerkraut, drained, red apple - cored and diced, carrots, peeled and cut into large chunks

country-style pork ribs or 3 lbs spareribs, bulk sauerkraut, caraway seed, celery seed, barley, pepper

canola oil or 2 tbsp olive oil, country-style spareribs, chicken stock or 6 cups water, sauerkraut, polish sausage, white onion, granny smith apples, caraway seed, juniper berries, ground pepper

boneless country-style ribs, sauerkraut, caraway seed, potato

butter, country-style pork ribs or 1 pork roast, bacon , cut into 1/2-inch pieces, onions, chopped, carrot, sliced 1/4-inch, sauerkraut, drained, apple, chopped, fresh parsley, chopped, apple juice, chicken broth, caraway seed, fresh coarse ground black pepper, bay leaves

pork loin country-style ribs, cut into serving-size pieces, chopped sauerkraut, undrained, hot biscuits

pork baby back ribs, country-style pork ribs (optional), sauerkraut, chicken broth

red potatoes, unpeeled & cut into 1 in . pieces, sauerkraut, drained, apples, unpeeled, cored & coarsely chopped (i used 1 sweet & 1 tart), country-style boneless pork ribs , i used bone in for economies sake but that s just me, smoked sausage , cut into 5 slices, apple juice concentrate, dark brown sugar, caraway seed, ground mustard, allspice, chopped onion, salt, black pepper

sauerkraut, rinsed, apple cider, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper, salt, heads of cabbage, shredded, pork loin chops or country-style pork ribs, smoked kielbasa, cut into chunks, onions (chopped ), fresh mushrooms, flour

country spareribs, garlic salt (or to taste), sauerkraut (drained ), tomatoes with juice (diced or whole, i prefer whole), onion, brown sugar, ground cinnamon, garlic powder